Luxury Hotel F&B Supervisor: Lead Service & Training

Four Seasons Hotel; Dubai; On-site; AED 90,000 - 150,000; Full time

Benefits offered by this job

Tax-free salary

Free accommodation

Transport to work

Medical insurance

Life insurance

Annual leave

End-of-service

Job summary

Four Seasons Hotel DIFC in Dubai seeks an experienced hospitality supervisor to oversee daily operations, ensure guest satisfaction, and mentor a high‑performing team across food, beverage, and service areas. You will uphold the brand's luxury standards, manage inventory and costs, and enforce health and safety regulations while delivering an outstanding guest experience in a competitive market.

Previous hotel leadership in a prestige property is essential; the role offers a 6‑day week, 48‑hour

Qualifications

• High school education or equivalent experience.
• Experience in a prestigious hotel and supervisory role required.
• Ability to motivate and supervise a team.
• Flexible with shifts and working hours.
• Strong complaint handling and attention to detail.

Responsibilities

• Oversee daily operation including customer service and staff supervision.
• Maintain quality standards for food and beverages to ensure guest satisfaction.
• Train and mentor staff to improve their performance.
• Manage inventory and costs for efficient resource utilization.
• Ensure health and safety compliance with regulations.

Skills

Staff supervision

Education

High school education or equivalent

Job description

Four Seasons Hotel DIFC in Dubai seeks an experienced hospitality supervisor to oversee daily operations, ensure guest satisfaction, and mentor a high‑performing team across food, beverage, and service areas. You will uphold the brand's luxury standards, manage inventory and costs, and enforce health and safety regulations while delivering an outstanding guest experience in a competitive market.

Previous hotel leadership in a prestige property is essential; the role offers a 6‑day week, 48‑hour