Luxury F&B Server — Elevate Guest Experience

SmartRecruiters, Inc.; Dubai; On-site; AED 31,000 - 50,000; Full time

Benefits offered by this job

Medical insurance

Meal breaks

Uniforms provided

Academies training

Accor staff perks

Job summary

Fairmont Dubai is seeking a friendly Food & Beverage Server to deliver warm, efficient service across our outlets. You will take orders, suggest menu items and ensure guests enjoy a superior dining experience.

Reporting to the Outlet Manager, you will follow outlet standards, maintain knowledge of the menu, handle safety procedures, and participate in briefings to enhance guest satisfaction. Benefits include medical coverage, staff meals, uniforms, training and progression within Accor.

Qualifications

• Excellent communication and organizational skills.
• English fluency is a must; Arabic speaking is an asset.
• Highly responsible and reliable; works well under pressure.
• Team player with the ability to adapt in a fast-paced environment.

Responsibilities

• Consistently offer professional, friendly, warm and engaging service
• Demonstrate a complete understanding of outlet policies, procedures and service standards
• Have full knowledge of the menu and beverage lists in your outlet, as well as all other promotions
• Know all menu items, garnishes, contents and food preparation methods
• Assist Guests regarding menu items in an informative and helpful way
• Follow safety and sanitation policies when handling food and beverage
• Report to work on time in a neatly pressed, clean uniform and name badge
• Understand shift end reports and cash handling procedures
• Attend pre-meal briefing and regular meetings to improve guest experience
• Follow outlet policies, procedures and service standards
• Count linen properly at shift end

Skills

Excellent communication

Organizational skills

English fluency

Arabic an asset

Job description

Fairmont Dubai is seeking a friendly Food & Beverage Server to deliver warm, efficient service across our outlets. You will take orders, suggest menu items and ensure guests enjoy a superior dining experience.

Reporting to the Outlet Manager, you will follow outlet standards, maintain knowledge of the menu, handle safety procedures, and participate in briefings to enhance guest satisfaction. Benefits include medical coverage, staff meals, uniforms, training and progression within Accor.