Line Cook - Precision Prep in a Fast-Paced Kitchen

Tanqeeb

Abu Dhabi

On-site

AED 89,000 - 134,000

Full time

7 days ago
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Job summary

The Ritz-Carlton is seeking a skilled culinary professional to prepare meals according to recipes and standards. You will regulate oven temperatures, monitor food quality, and ensure proper portions and presentation while maintaining meticulous food logs.

Role involves assisting management with staffing, training, and coaching, upholding safety policies and brand Gold Standards, and delivering exceptional guest experiences every day.

Qualifications

  • Education: Technical, Trade, or Vocational School Degree.
  • Related work experience: at least 3 years.
  • Supervisory: none.
  • License: None

Responsibilities

  • Prepare special meals or substitute items.
  • Regulate temperature of ovens, broilers, grills, and roasters.
  • Pull food from freezer storage to thaw in the refrigerator.
  • Ensure proper portion, arrangement, and food garnish.
  • Maintain food logs.
  • Monitor the quality and quantity of food that is prepared.

Education

Technical, Trade, or Vocational School Degree

Job description

The Ritz-Carlton is seeking a skilled culinary professional to prepare meals according to recipes and standards. You will regulate oven temperatures, monitor food quality, and ensure proper portions and presentation while maintaining meticulous food logs.

Role involves assisting management with staffing, training, and coaching, upholding safety policies and brand Gold Standards, and delivering exceptional guest experiences every day.

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Staff meals
Uniform provided
Employee discounts