Lead Kitchen Steward: Hygiene & Ops Leader (AED Benefits)

Wynn Al Marjan Island; Abu Dhabi; On-site; AED 100,000 - 134,000; Full time

Benefits offered by this job

Healthcare package

Leave policy

Incentive programs

Job summary

Wynn Al Marjan Island in the UAE seeks an experienced Stewarding Supervisor to lead daily stewarding operations, ensuring cleanliness, safety, and proper handling of cleaning chemicals. You will supervise stewards, manage waste procedures, and support shift operations while maintaining high service standards.

The ideal candidate has at least 3 years of stewarding experience in a 5-star hotel or integrated resort, including 1 year in a team leader role, with strong communication skills and the

Qualifications

• Minimum 3 years of stewarding experience in a 5-star hotel or integrated resort, including at least 1 year in a team leader role.
• Strong knowledge of stewarding operations, cleaning chemicals, health & safety, and hygiene standards.
• Excellent communication, organizational, and interpersonal skills.

Responsibilities

• Supervise stewarding operations to ensure crockery, pots, glassware and kitchen equipment are cleaned, sanitized and stored correctly.
• Monitor and support stewards in daily duties while maintaining high standards of cleanliness and hygiene.
• Oversee proper use, handling, storage and control of cleaning chemicals and stewarding supplies; manage waste disposal and recycling procedures.
• Conduct daily briefings, provide on-the-job coaching and correct deviations to maintain service excellence.
• Support the Stewarding Supervisor and assume leadership when required; ensure smooth shift operations and foster teamwork and adherence to policies.

Skills

Stewarding operations

Health & Safety

Communication

Team leadership

Heavy lifting

Flexibility

English fluency

Job description

Wynn Al Marjan Island in the UAE seeks an experienced Stewarding Supervisor to lead daily stewarding operations, ensuring cleanliness, safety, and proper handling of cleaning chemicals. You will supervise stewards, manage waste procedures, and support shift operations while maintaining high service standards.

The ideal candidate has at least 3 years of stewarding experience in a 5-star hotel or integrated resort, including 1 year in a team leader role, with strong communication skills and the