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Destination Hotels is seeking a Kitchen Technician - Engineering to support the Engineering Department and ensure smooth operations across the hotel. You will assist with maintaining central plant systems and help other departments function efficiently.
The role requires hands-on technical experience in large building maintenance, with a focus on reliability and adhering to safety standards. A proactive team player attitude is essential to succeed in our dynamic hospitality environment.
You will be responsible to provide an excellent and consistent level of service to your customers. The Kitchen Technician - Engineering is responsible to assist in the smooth and efficient running of the Engineering Department in support of all other operating departments.
Minimum 2 years work experience in a hotel or in a similar large building/complex with central plant or Minimum 2 years college or technical school or 6 months to 1 year related experience and/or training or Equivalent combination of education and experience