Junior Commis Chef: Precision Prep & Service

Supreme Holdings Limited; Dubai; On-site; AED 67,000 - 100,000; Full time

Job summary

Anantara Downtown Dubai is seeking a motivated culinary team member to assist in food preparation and mise en place across outlets. You will follow Anantara guidelines to ensure high standards of quality and presentation while maintaining a clean, hygienic kitchen environment.

Responsibilities include assisting with service, food safety practices, and supporting events and banquets as required. This role emphasizes teamwork, safety, and hospitality excellence in a luxury hotel setting in Dubai.

Qualifications

• Experience in food preparation and kitchen hygiene preferred.
• Ability to follow safety guidelines and recipes accurately.
• Willingness to assist across outlets and events as needed.

Responsibilities

• Assist in the preparation and service of food and mise en place for outlets.
• Adhere to food preparation and presentation guidelines to ensure consistent quality.
• Keep working areas clean and maintain a hygienic environment.
• Maintain proper food safety practices including dating and storage.
• Support events, banquets and other functions as required.
• Adhere to personal hygiene, grooming, fire safety and health regulations.

Skills

Food preparation

Hygiene practices

Teamwork

Job description

Anantara Downtown Dubai is seeking a motivated culinary team member to assist in food preparation and mise en place across outlets. You will follow Anantara guidelines to ensure high standards of quality and presentation while maintaining a clean, hygienic kitchen environment.

Responsibilities include assisting with service, food safety practices, and supporting events and banquets as required. This role emphasizes teamwork, safety, and hospitality excellence in a luxury hotel setting in Dubai.