Junior Commis 2: Culinary Support in Luxury Hotel Kitchen

NH Collection Hotels & Resorts

Dubai

On-site

AED 22,000 - 36,000

Full time

21 hours ago
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Job summary

NH Collection Dubai The Palm is seeking a Commis 2 to support the culinary team in the preparation and production of food, under the guidance of the Chef de Partie and senior chefs. You will help maintain high standards of quality, hygiene and cleanliness in a fast-paced hotel kitchen.

The role emphasizes learning, teamwork and flexibility to work shifts, weekends and public holidays, with opportunities to develop culinary skills and contribute to the guest experience at NH Collection Dubai The

Qualifications

  • Previous culinary experience, preferably within a hotel, restaurant, or similar hospitality environment.
  • Culinary qualification or relevant training is an advantage.
  • Basic knowledge of food preparation and cooking techniques.
  • Basic understanding of food hygiene and safety practices.
  • Willingness to learn and develop culinary skills.
  • Good teamwork and communication skills.
  • Ability to work in a fast-paced environment.
  • Flexible to work shifts, weekends, and public holidays.

Responsibilities

  • Assist in preparing ingredients and food items according to approved recipes and standards.
  • Complete daily mise-en-place requirements for the assigned kitchen section.
  • Assist senior chefs with cooking, plating, and food preparation during service.
  • Ensure food products are properly stored, labeled, and rotated according to FIFO procedures.
  • Maintain cleanliness and organization of workstations, equipment, and kitchen areas.
  • Follow HACCP, food safety, hygiene, and sanitation standards at all times.
  • Assist in controlling food waste and use ingredients responsibly.
  • Check the freshness and quality of ingredients before use and report any concerns.
  • Handle kitchen equipment and utensils safely and correctly.
  • Support other kitchen sections during busy periods when required.
  • Follow instructions from the Chef de Partie and senior culinary team.
  • Comply with all NH Collection and Minor Hotels policies, procedures, and brand standards.

Skills

Teamwork
Communication
Fast-paced environment

Education

Culinary qualification

Job description

NH Collection Dubai The Palm is seeking a Commis 2 to support the culinary team in the preparation and production of food, under the guidance of the Chef de Partie and senior chefs. You will help maintain high standards of quality, hygiene and cleanliness in a fast-paced hotel kitchen.

The role emphasizes learning, teamwork and flexibility to work shifts, weekends and public holidays, with opportunities to develop culinary skills and contribute to the guest experience at NH Collection Dubai The

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