Italian Sous Chef - Dubai Resort | Studio Accommodation

Swiss Connect Solutions; Dubai; Presencial; AED 76.000 - 91.000; Tempo integral

Benefícios oferecidos por esta vaga

Studio accommodation

Service charge eligibility

Tips eligibility

Resumo da vaga

Swiss Connect Solutions in Dubai invites an experienced Italian Sous Chef to join an international branded resort’s culinary team. You will support the Head Chef, oversee daily kitchen operations, and ensure authentic Italian dishes are prepared to high standards.

Ideal candidates have Sous Chef or Junior Sous Chef experience in an authentic Italian restaurant in Italy, strong knowledge of Italian cuisine, and the ability to lead a busy kitchen.

Qualificações

• Previous experience as a Sous Chef or Junior Sous Chef in an authentic Italian restaurant in Italy.
• Strong knowledge of Italian cuisine and cooking techniques.
• Ability to work well in a busy kitchen and support a team.
• Good organisational and communication skills.
• Flexibility to work shifts, weekends and public holidays.

Responsabilidades

• Support the Head Chef in managing the daily kitchen operation.
• Prepare and oversee the preparation of authentic Italian dishes.
• Maintain consistent food quality, presentation and portion standards.
• Support menu planning and contribute ideas for new dishes.
• Supervise and guide kitchen team members during service.
• Monitor food stock, storage and kitchen cleanliness.
• Follow food safety, hygiene and health standards.
• Help control food costs and minimise waste.

Conhecimentos

Italian cuisine

Kitchen operations

Team leadership

Communication skills

Organizational skills

Descrição da vaga

Swiss Connect Solutions in Dubai invites an experienced Italian Sous Chef to join an international branded resort’s culinary team. You will support the Head Chef, oversee daily kitchen operations, and ensure authentic Italian dishes are prepared to high standards.

Ideal candidates have Sous Chef or Junior Sous Chef experience in an authentic Italian restaurant in Italy, strong knowledge of Italian cuisine, and the ability to lead a busy kitchen.