Head Chef – Modern British Brasserie, Dubai

DEAL Holdings; Dubai; On-site; AED 502,200 - 725,400; Full time

Job summary

DEAL Holdings in Dubai is seeking an established Head Chef to take full ownership of the kitchen—operationally, culturally, and commercially—driving a Modern British/international brasserie to the highest standards. You will lead a large brigade, uphold HACCP and UAE food-safety requirements, and ensure consistent quality from prep to pass, while managing cost and supplier relationships.

This role requires 10+ years in progressive kitchens and at least 3 years as Head Chef, with formal culinary

Qualifications

• 10+ years in progressive kitchen roles.
• Minimum 3 years as Head Chef in fine dining.
• Formal culinary training or equivalent apprenticeship.
• Experience leading a large brigade across sections.
• Strong command of Modern British/European brasserie cooking.

Responsibilities

• Own kitchen operations across all services and passes.
• Lead and train the full kitchen brigade with clear standards.
• Control food cost, portions, and waste reduction.
• Ensure HACCP, hygiene and UAE food-safety compliance.
• Maintain high-quality output and brand-aligned menus.

Skills

Leadership

Brasserie technique

Food quality control

Cost management

Team development

Education

Culinary qualification

Formal culinary training

Job description

DEAL Holdings in Dubai is seeking an established Head Chef to take full ownership of the kitchen—operationally, culturally, and commercially—driving a Modern British/international brasserie to the highest standards. You will lead a large brigade, uphold HACCP and UAE food-safety requirements, and ensure consistent quality from prep to pass, while managing cost and supplier relationships.

This role requires 10+ years in progressive kitchens and at least 3 years as Head Chef, with formal culinary