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Le Chene is seeking a Food Safety Auditor to audit against ISO 22000, ISO 9001 and HACCP, evaluate controls, and prepare comprehensive findings and reports. You will assess corrective actions and contribute to client-facing audit outcomes in a certification services environment.
The role requires a degree in food science and recognized ISO lead auditor qualifications, with extensive experience in third-party food safety audits and strong HACCP knowledge.
Le Chene is supporting a certification services organisation to appoint a Food Safety Auditor to assess food safety and quality management systems.
Third-party audits against ISO 22000, ISO 9001 and applicable HACCP requirements
Evaluation of food safety controls and audit evidence
Preparation of findings and audit reports
Corrective action assessment and follow-up
Degree in food science or a related discipline
Relevant ISO 22000 and ISO 9001 lead auditor qualifications
Third-party food safety auditing experience
Strong HACCP knowledge and professional client communication