Food Runner

DAIKAN; Dubai; On-site; AED 67,000 - 100,000; Full time

Job summary

Daikan Izakaya at City Walk is seeking a motivated Food Runner to join our vibrant team. You will ensure timely and accurate delivery of meals from kitchen to tables, supporting servers and ensuring presentation standards.

You should thrive in a fast-paced setting, communicate clearly with kitchen staff, and maintain a clean service area. Flexibility for evenings and weekends is preferred to meet guest needs at peak times.

Qualifications

• Experience in food service or similar role.
• Strong team and communication abilities.
• Ability to thrive in a fast-paced environment.
• Attention to detail and commitment to quality service.
• Flexible availability including evenings and weekends.

Responsibilities

• Deliver food and beverages quickly and accurately to tables.
• Coordinate with kitchen and servers for orders and special requests.
• Assist with clearing and resetting tables to maintain a clean dining area.
• Provide excellent guest service and check on satisfaction with meals.
• Keep pickup area organized and stocked with necessary supplies.
• Adhere to health and safety standards for food handling.

Skills

Food service experience

Team player

Communication skills

Attention to detail

Flexible schedule

Job description

Daikan Izakaya, City Walk a premier destination for Japanese cuisine, is seeking a motivated and efficient Food Runner to join our dynamic team. In this vital role, you will ensure that food is delivered promptly and accurately to guests, contributing to a seamless dining experience.

Responsibilities:

• Food Delivery: Quickly and accurately deliver food and beverages from the kitchen to the designated tables while ensuring the correct order and presentation.
• Communication: Collaborate closely with kitchen staff and servers to coordinate food orders and communicate any special requests or allergies.
• Table Maintenance: Assist in clearing and resetting tables as needed, ensuring a clean and inviting dining environment.
• Guest Interaction: Provide excellent customer service by checking on guests and ensuring their satisfaction with their meals.
• Organization: Keep the food pickup area organized and clean, and ensure that all necessary supplies are readily available.
• Sanitation Standards: Adhere to all health and safety regulations concerning food handling and cleanliness.

Requirements:

• Previous experience in a food service role, either as a food runner, server, or similar position.
• Strong communication skills and ability to work as part of a team.
• Ability to thrive in a fast-paced work environment.
• Attention to detail and commitment to delivering quality service.
• Flexibility to work various shifts, including evenings and weekends.
• Strong organizational skills and ability to prioritize tasks.