Fish Grill Chef https://bulahejgroup.com

Bulahej Group; Abu Dhabi; On-site; AED 33,480 - 55,800; Full time

Job summary

Bulahej Group is seeking a Fish Grill Cook/Chef for their Arabic Seafood Restaurant in Abu Dhabi. Responsibilities include preparing and grilling seafood dishes, monitoring cooking times, and ensuring food safety standards.

Candidates should have experience in seafood preparation and cooking, with a focus on maintaining quality and presentation. The role requires teamwork and adherence to hygiene standards.

Qualifications

• Experience in preparing and cooking seafood dishes.
• Knowledge of food safety and hygiene standards.

Responsibilities

• Prepare and cook various seafood items.
• Monitor cooking times and ensure proper food presentation.
• Maintain quality control of seafood products.
• Coordinate with kitchen staff.

Job description

Fish Grill Cook / Fish Grill Chef – Arabic Seafood Restaurant

Walk in Interview ( Any day )- Monday to Thursday 4pm – 5pm

Key Responsibilities:

• Clean, cut, portion, and prepare fish and seafood for cooking.
• Marinate seafood using approved recipes and seasoning methods.
• Grill fish, shrimp, squid, lobster, and other seafood items according to customer orders and restaurant standards.
• Monitor cooking times and temperatures to ensure proper preparation.
• Ensure all dishes are presented attractively and consistently.
• Maintain quality control of seafood products and report any concerns regarding freshness.
• Coordinate with kitchen staff to ensure smooth and timely service.
• Follow portion control guidelines to minimize wastage.
• Assist with stock monitoring and inform supervisors of inventory shortages.
• Comply with food safety, hygiene, and HACCP standards.
• Support the Head Chef and kitchen team with other food preparation tasks as required.

Location : https://maps.app.goo.gl/anqMqsukfuT2tEBW6