F&B Team Leader

Jobsatdubai; Dubai; On-site; AED 60,000 - 80,000; Full time

Job summary

Jobsatdubai is seeking an F&B Team Leader to oversee all Food and Beverage operations at Hilton Brand hotels. The role involves ensuring quality service across various outlets, including Restaurants and Room Service, while managing team supervision and customer interactions.

The ideal candidate should have experience in organizing food and beverage service and demonstrate strong leadership skills. A passion for team development and the ability to maintain high standards of service are essential.

Qualifications

• Previous experience in organizing food and beverage service.
• Experience in supervising a team.
• Ability to demonstrate delegation skills.
• Flexibility to respond quickly and positively to various situations.
• Passion for developing a winning team.

Responsibilities

• Manage food and beverage service to meet high standards.
• Control customer flow and front-back interaction.
• Maximize sales opportunities with Team Members.
• Maintain brand standards and customer service.
• Handle customer inquiries professionally.
• Manage transactions accurately.
• Oversee Team Member schedules, stock, and wastage.

Skills

Organizing food and beverage service

Team supervision

Delegation skills

Flexibility in work situations

Developing others

Job description

F&B Team Leader

An F&B Team Leader oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting, and Kitchens to ensure high standards of quality and service.

What will I be doing?

As an F&B Team Leader, you will oversee all Food and Beverage operations including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting, and Kitchens to ensure quality and service by performing the following tasks to the highest standards:

• Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards
• Effectively control the flow of customers and the interaction between the front and back-of-house throughout service
• Ensure Team Members maximize all sales opportunities
• Ensure Team Members consistently maintain brand standards and high levels of customer service
• Handle all customer inquiries in an appropriate and professional manner
• Accurately manage all transactions during service
• Manage Team Member schedules, stock, and wastage levels

What are we looking for?

An F&B Team Leader serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Previous experience in organizing food and beverage service in a range of outlets
• Experience in supervising a team
• Ability to demonstrate delegation skills
• Flexibility to respond quickly and positively to a range of work situations
• A passion for developing others to be part of a winning team