Executive Sous Chef - Luxury 5-Star Dining & Banquets
Noble Edge Group Ltd
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Descrizione del lavoro
Noble Edge Group Ltd in Abu Dhabi seeks an Executive Sous Chef to lead multi-outlet culinary operations, VIP banquets, and Michelin-standard dining at a prestigious 5-star resort.
Candidates must hold a formal culinary degree, with a minimum of four years in luxury hotels or Michelin restaurants; strong leadership in HACCP and brigade management is essential. Visa sponsorship is included.
Competenze
- Formal culinary degree.
- Minimum 4 years in luxury 5-star hotel chains or Michelin-starred restaurants.
- Strong leadership in kitchen HACCP and brigade management.
Mansioni
- Direct multi-outlet culinary operations.
- Oversee VIP banquets.
- Ensure Michelin-standard dining experiences.
Conoscenze
Formazione
Descrizione del lavoro
Noble Edge Group Ltd in Abu Dhabi seeks an Executive Sous Chef to lead multi-outlet culinary operations, VIP banquets, and Michelin-standard dining at a prestigious 5-star resort.
Candidates must hold a formal culinary degree, with a minimum of four years in luxury hotels or Michelin restaurants; strong leadership in HACCP and brigade management is essential. Visa sponsorship is included.
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