Executive Chef - Luxury Hotel, Menu Innovation & Leadership

Flyper; Ajman; On-site; AED 30,000 - 49,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

Flyper seeks an experienced Executive Chef to lead culinary operations at a luxury hotel in Ajman, UAE. You will design menus, train and supervise kitchen staff, and ensure exceptional quality and consistency across all outlets.

The ideal candidate has 5+ years in luxury hospitality, strong leadership, creativity in menu planning, and the ability to perform under pressure. This is a contract role with salary 1200 USD monthly and accommodation provided.

Qualifications

• 5+ years of experience as a chef in a luxury hotel or restaurant.
• Strong leadership and ability to train and manage kitchen staff.
• Creative and innovative with menu planning and international cuisine knowledge.

Responsibilities

• Oversee culinary operations of the hotel kitchen.
• Create and update menus for outlets.
• Train and manage kitchen staff to maintain high standards.
• Maintain high-quality standards and operate under high pressure.

Skills

Leadership

Menu planning

Staff training

Kitchen management

International cuisine knowledge

Job description

Flyper seeks an experienced Executive Chef to lead culinary operations at a luxury hotel in Ajman, UAE. You will design menus, train and supervise kitchen staff, and ensure exceptional quality and consistency across all outlets.

The ideal candidate has 5+ years in luxury hospitality, strong leadership, creativity in menu planning, and the ability to perform under pressure. This is a contract role with salary 1200 USD monthly and accommodation provided.