Executive Chef: Lead Creative Menus & Culinary Team

Flyper; Al Ain; On-site; AED 14,000 - 17,000; Full time

Job summary

Flyper in El-Ain, UAE, is seeking an experienced Executive Chef to lead our hotel's culinary team and drive the culinary vision. The role demands strong leadership, menu development, and adherence to food safety standards to deliver exceptional guest experiences.

The ideal candidate has proven capability managing high-volume kitchens, coordinating with purchasing and operations, and delivering creative, flavorful menus aligned with brand standards. This is an on-site role in Abu Dhabi region.

Responsibilities

• Oversee daily food production and presentation across hotel outlets.
• Coordinate with purchasing, logistics, and accounting to ensure safety and stock management.
• Collaborate with Executive Sous Chef to maintain creative and appealing menus.
• Foster strong communication with kitchen staff.
• Develop recipes and menus to meet hotel standards.
• Ensure compliance with food safety regulations.

Job description

Flyper in El-Ain, UAE, is seeking an experienced Executive Chef to lead our hotel's culinary team and drive the culinary vision. The role demands strong leadership, menu development, and adherence to food safety standards to deliver exceptional guest experiences.

The ideal candidate has proven capability managing high-volume kitchens, coordinating with purchasing and operations, and delivering creative, flavorful menus aligned with brand standards. This is an on-site role in Abu Dhabi region.