Executive Chef - Kenyan Cuisine (Abu Dhabi)

PPOAR; Abu Dhabi; In loco; AED 56.000 - 67.000; Tempo pieno

Vantaggi offerti da questo lavoro

Accommodation

Visa sponsorship

Competitive salary

Descrizione del lavoro

PPOAR in Abu Dhabi is seeking an experienced Executive Chef specializing in Kenyan cuisine to lead our kitchen team and oversee authentic dishes for a high-end dining environment.

You will plan menus, manage inventory and costs, train and schedule staff, maintain hygiene standards, and collaborate on pricing and promotions. Relocation to Abu Dhabi is required; a monthly salary of 1500 USD plus accommodation and visa sponsorship is offered.

Competenze

• At least 5 years of experience as an Executive Chef
• Extensive Kenyan cuisine knowledge
• Strong leadership and staff management skills
• Excellent organizational, time management, and communication abilities
• Willing to relocate to Abu Dhabi, UAE

Mansioni

• Plan and develop menus featuring traditional Kenyan dishes, ensuring authenticity and quality
• Manage food inventory, ordering, and cost control to meet budgetary goals
• Train, supervise, and schedule kitchen staff
• Maintain cleanliness and hygiene standards in the kitchen
• Collaborate with management on pricing strategies and promotions
• Ensure compliance with food safety regulations

Conoscenze

Kenyan cuisine knowledge

Leadership

Menu planning

Staff training

Organization

Time management

Communication

Ability to work under pressure

Descrizione del lavoro

Executive Chef - Kenyan Cuisine (Abu Dhabi)

We are in search of an experienced Executive Chef specializing in Kenyan cuisine to join our team in Abu Dhabi. As the leading restaurant offering authentic Kenyan dishes, we are looking for a passionate and talented individual to lead our kitchen team.

Requirements

• At least 5 years of experience as an Executive Chef in a high-end restaurant or hotel
• Extensive knowledge and expertise in Kenyan cuisine, including traditional cooking techniques and ingredients
• Strong leadership skills with the ability to train and manage a diverse team of kitchen staff
• Excellent organizational, time management, and communication skills
• Ability to handle high-pressure situations and maintain quality standards
• Must be willing to relocate to Abu Dhabi, UAE

Responsibilities

• Plan and develop menus featuring traditional Kenyan dishes, ensuring authenticity and quality
• Manage food inventory, ordering, and cost control to meet budgetary goals
• Train, supervise, and schedule kitchen staff according to business needs
• Maintain cleanliness and hygiene standards in the kitchen at all times
• Collaborate with management on pricing strategies and promotions
• Ensure compliance with food safety regulations

This is a great opportunity for a talented Kenyan chef looking for a new challenge in Abu Dhabi. We offer a competitive salary package of 1500$ per month plus accommodation and visa sponsorship. Join our team today!