Executive Chef in Jabal-Ali, UAE

Jobleader; Dubai Emirate; On-site; AED 18,000 - 22,000; Full time

Job summary

Jobleader in Dubai, UAE seeks an Executive Chef to lead our kitchen in Jabal-Ali. The ideal candidate has at least one year of experience, can manage a team of cooks, and demonstrates strong leadership and organizational skills.

Fluency in hygiene standards and the ability to develop new recipes are essential, with a proactive, detail-oriented approach to quality and presentation. The role requires independence with minimal supervision and effective coordination with kitchen staff to uphold our

Qualifications

• At least 1 year of experience as a chef in a similar role.
• Strong leadership and organizational skills.
• Solid understanding of hygiene standards and food safety.
• Ability to develop new recipes and menus.
• Capable of working under pressure with attention to detail.

Responsibilities

• Lead and coordinate the kitchen team to ensure smooth operations.
• Develop and refine recipes and menus to meet standards.
• Maintain high hygiene and food safety compliance across the kitchen.
• Ensure dishes are prepared and presented consistently to a high standard.
• Work independently while coordinating with staff as needed.

Skills

Leadership

Team management

Culinary knowledge

Job description

Executive Chef in Jabal-Ali, UAE

We are looking for an enthusiastic, motivated Executive Chef to join our team in Jabal-Ali. The ideal candidate must have at least 1 year of experience in a similar role and the ability to lead a team of cooks. We are also ready to consider an immigrant candidate for this position.

The successful candidate should have excellent leadership and organizational skills, as well as a solid understanding of hygiene standards and food safety regulations. They should have strong culinary knowledge, be able to develop new recipes and be able to work efficiently under pressure.

We expect the Executive Chef to be creative and proactive when it comes to creating dishes and menus. They should be able to work independently and with minimal supervision, while still being able to coordinate effectively with other members of the kitchen staff. An eye for detail is also essential for this role as the Executive Chef will need to ensure that all dishes are presented correctly and meet our high standards at all times.

The salary for this job is 1800 AED per month, plus benefits dependent on experience level.