Demi Pastry Chef — Creative Desserts, Flexible Hours

AccorHotels Middle East; Abu Dhabi; On-site; AED 70,000 - 110,000; Full time

Job summary

SO/ Dubai is seeking a Demi Chef de Partie - Pastry to join our luxury pastry team. You will assist in creating exquisite pastries and desserts, maintaining high quality, and collaborating with a skilled team in a fast-paced environment.

Role requires proven pastry experience, strong presentation skills, and familiarity with dietary restrictions. Weekend and holiday shifts may apply in a cosmopolitan Dubai setting.

Qualifications

• Proven pastry cook experience in a professional kitchen.
• Strong pastry knowledge and dessert presentation.
• Familiarity with pastry equipment and tools.
• Excellent time management and organization.
• Team-oriented with good communication.
• Understanding of dietary restrictions and allergies.

Responsibilities

• Assist the Pastry Chef in preparing a wide range of pastries, desserts and baked goods.
• Follow recipes accurately while maintaining consistency and quality.
• Collaborate with the pastry team to develop new dessert concepts.
• Ensure proper storage, handling and rotation of ingredients and finished products.
• Maintain a clean and organized workstation in line with food safety standards.
• Assist in inventory management and ordering of pastry supplies.
• Train and mentor junior pastry staff members.
• Participate in menu planning and development meetings.
• Adapt recipes to accommodate dietary restrictions and allergies.
• Contribute to overall pastry department quality and presentation.

Skills

Pastry techniques

Dessert presentation

Time management

Team collaboration

Kitchen cleanliness

English communication

Education

Culinary degree in pastry arts

Food safety certification

Job description

SO/ Dubai is seeking a Demi Chef de Partie - Pastry to join our luxury pastry team. You will assist in creating exquisite pastries and desserts, maintaining high quality, and collaborating with a skilled team in a fast-paced environment.

Role requires proven pastry experience, strong presentation skills, and familiarity with dietary restrictions. Weekend and holiday shifts may apply in a cosmopolitan Dubai setting.