Demi Chef de Partie - Rixos Premium Dubai - Dubai, UAE

Accor Group; Dubai; On-site; AED 66,960 - 89,280; Full time

Benefits offered by this job

Employee benefit card offering global discounts

Access to structured training programs

Opportunity to work within a world-class culinary team

Job summary

Accor Group is seeking a passionate Demi Chef de Partie for Rixos Premium Dubai, focusing on food quality, operational efficiency, and team leadership. This role offers a pathway to advance your culinary career in a vibrant luxury hotel environment.

Ideal candidates should have a culinary degree, a minimum of 5 years' kitchen experience, and strong leadership skills. You’ll be part of an exceptional team, with benefits and opportunities for professional growth.

Qualifications

• Minimum 5 years of kitchen experience with at least one year as a Demi Chef de Partie.
• Strong understanding of international cuisines, modern cooking methods, and presentation techniques.
• Fluent in English with excellent communication and teamwork skills.

Responsibilities

• Organize and manage daily kitchen operations for your assigned section.
• Prepare daily requisitions, manage stock rotation, and ensure proper storage of ingredients.
• Supervise and guide junior culinary staff, providing training and mentorship.

Skills

Culinary preparation and plating

Food safety and HACCP compliance

Inventory and cost control

Staff training and supervision

Menu development and innovation

Time management and organization

Education

Diploma or degree in Culinary Arts

Job description

Position Overview

Demi Chef de Partie - Rixos Premium Dubai - Dubai, UAE. Rixos Premium Dubai, part of the Accor Group, is seeking a passionate and skilled Demi Chef de Partie to join its culinary team. The role involves assisting in managing food preparation, quality control, and section operations while upholding the brand's exceptional culinary standards. This is an excellent opportunity for a dedicated chef to advance their career in one of Dubai's most vibrant luxury hotels.

Job Details

Country: UAE
City: Dubai
Industry: Hospitality and Leisure
Function: Food Production and Culinary
Salary: 6000-8000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time

Key Responsibilities

• Organize and manage daily kitchen operations for your assigned section in coordination with the Chef de Partie.


• Prepare daily requisitions, manage stock rotation, and ensure proper storage of ingredients.


• Supervise and guide junior culinary staff, providing training and mentorship for career development.


• Maintain the highest standards of food quality, presentation, and hygiene.


• Support the development and execution of new menu items and seasonal dishes.


• Assist in achieving targeted food cost percentages through accurate ordering and inventory management.


• Ensure full compliance with Rixos Hotels' food safety and hygiene standards.


• Work closely with other kitchen sections to ensure smooth service during peak periods.


• Monitor kitchen cleanliness and equipment maintenance at all times.


• Uphold Rixos and Accor service standards by delivering consistent and innovative culinary experiences.

Ideal Profile

• Diploma or degree in Culinary Arts or related field.


• Minimum 5 years of kitchen experience with at least one year as a Demi Chef de Partie or similar position.


• Strong understanding of international cuisines, modern cooking methods, and presentation techniques.


• Computer literacy in MS Office applications (Word, Excel, Outlook, PowerPoint).


• Fluent in English with excellent communication and teamwork skills.


• Ability to handle pressure and work efficiently in a fast‑paced environment.


• Professional, reliable, and self‑motivated with strong leadership qualities.

Skills Set

• Culinary preparation and plating


• Food safety and HACCP compliance


• Inventory and cost control


• Staff training and supervision


• Menu development and innovation


• Time management and organization

Why Join Us

• Employee benefit card offering global discounts at Accor hotels.


• Access to structured training and career advancement programs through Accor Academies.


• Opportunity to work within a world‑class culinary team in one of Dubai's top luxury destinations.


• Participate in sustainability and social impact initiatives through Accor's Planet21 program.


• Supportive multicultural environment focused on excellence and professional growth.

About the Company

Rixos Premium Dubai is a landmark luxury lifestyle hotel situated in the heart of Jumeirah Beach Residence, operated under the Accor Group. Known for its vibrant atmosphere, upscale dining, and exceptional guest experiences, Rixos blends contemporary design with world‑class service. As part of Accor's global portfolio, the hotel offers dynamic career opportunities and a culture built on innovation, collaboration, and limitless growth.