Demi Chef de Partie - Mediterranean Cuisine & Growth

Tanqeeb; Abu Dhabi; On-site; AED 78,000 - 112,000; Full time

Benefits offered by this job

Staff discounts

Training and development

Job summary

InterContinental Dubai Marina Hotel & Residences is seeking a Demi Chef De Partie to join our luxury kitchen brigade. Prepare and cook Mediterranean dishes to established recipes, maintain mise en place, and ensure quality and presentation standards in a busy five-star hotel.

You will train with Commis Chefs, uphold HACCP and food safety, and contribute to a collaborative, high-energy team that values guests' experience through consistent, creative cooking and excellent communication.

Qualifications

• Experience in Mediterranean cuisine is strongly preferred.
• Previous experience in a Demi Chef De Partie within a hotel or restaurant setting.
• Strong understanding of food safety and hygiene practices.
• Passionate about food and cooking with a keen interest in learning.
• Ability to work well in a team environment and communicate effectively.

Responsibilities

• Prepare and cook Mediterranean dishes according to established recipes and presentation standards.
• Carry out daily mise en place for the assigned section and ensure all items are ready before service.
• Prepare a variety of Mediterranean hot dishes, including grilled meats and seafood, roasted vegetables, rice, pasta, sauces, stews, and traditional hot mezze.
• Check the freshness and quality of ingredients before preparation.
• Follow proper food storage, labelling, dating, and FIFO procedures.
• Assist with daily stock checks and communicate shortages or quality concerns to the Chef de Partie.
• Control food waste and use ingredients efficiently while maintaining quality.
• Follow HACCP, food safety, hygiene, and health and safety procedures at all times.
• Clean and maintain kitchen equipment and report any defects or maintenance requirements.
• Assist in training and supporting Commis Chefs and other junior kitchen colleagues when required.

Skills

Mediterranean cuisine

Teamwork

Food safety

Communication

Job description

InterContinental Dubai Marina Hotel & Residences is seeking a Demi Chef De Partie to join our luxury kitchen brigade. Prepare and cook Mediterranean dishes to established recipes, maintain mise en place, and ensure quality and presentation standards in a busy five-star hotel.

You will train with Commis Chefs, uphold HACCP and food safety, and contribute to a collaborative, high-energy team that values guests' experience through consistent, creative cooking and excellent communication.