Creative Chef – Menu Innovation, High-End Kitchen, Subsidized Meals

Abroad Work; United Arab Emirates; On-site; AED 11,000 - 13,000; Full time

Benefits offered by this job

Subsidized meals on duty

Company discounts

Performance bonuses

Job summary

Reef Al Fujairah City UAE is seeking a highly motivated Chef to join our kitchen team. You will take the lead in menu planning, food preparation, and coordinating with front-of-house staff to ensure seamless service.

We value at least 3 years of professional Chef experience, a culinary qualification, and knowledge of international cuisines. You will manage inventory, train staff, uphold hygiene and safety standards, and contribute to creating innovative dishes.

Qualifications

• At least 3 years of professional experience as a Chef.
• Culinary qualification is essential.
• Knowledge of international cuisines is advantageous.
• Ability to adhere to hygiene standards and safety procedures.
• Ability to manage kitchen resources and meet deadlines.

Responsibilities

• Menu planning and preparation.
• Ordering supplies and inventory management.
• Ensure high food quality and presentation.
• Train kitchen staff in equipment use.
• Maintain kitchen cleanliness and safety.
• Collaborate with front-of-house staff on service.

Skills

Culinary skills

Menu planning

Inventory management

Staff training

Hygiene standards

International cuisines

Education

Culinary qualification

Job description

Reef Al Fujairah City UAE is seeking a highly motivated Chef to join our kitchen team. You will take the lead in menu planning, food preparation, and coordinating with front-of-house staff to ensure seamless service.

We value at least 3 years of professional Chef experience, a culinary qualification, and knowledge of international cuisines. You will manage inventory, train staff, uphold hygiene and safety standards, and contribute to creating innovative dishes.