Cook II: Precision Prep & Quality Cooking

EDITION; Abu Dhabi; On-site; AED 33,480 - 51,336; Full time

Job summary

Marriott International in Abu Dhabi is seeking a kitchen prep associate to prepare ingredients, portion and store food, and ensure quality. You will operate ovens, stoves, grills, microwaves, and fryers while maintaining clean workspaces and strict adherence to safety and security policies.

As a non-management, full-time team member, you will develop positive working relationships, communicate clearly, and support colleagues to meet quality standards and guest expectations across the culinary

Qualifications

• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients.
• Prepare and cook food according to recipes, quality standards, and check temperatures.
• Operate ovens, stoves, grills, microwaves, and fryers; monitor food quality.
• Set up and break down work station; maintain clean and safe kitchen area.
• Follow all safety policies and report hazards to supervisor; ensure professional appearance.

Skills

Food preparation

Kitchen equipment operation

Safety procedures

Teamwork

Communication

Education

High school diploma or GED

Job description

Marriott International in Abu Dhabi is seeking a kitchen prep associate to prepare ingredients, portion and store food, and ensure quality. You will operate ovens, stoves, grills, microwaves, and fryers while maintaining clean workspaces and strict adherence to safety and security policies.

As a non-management, full-time team member, you will develop positive working relationships, communicate clearly, and support colleagues to meet quality standards and guest expectations across the culinary