Commis Chef — Luxury Dubai Hotel Kitchen

Sofitel; Dubai; On-site; AED 67,000 - 134,000; Full time

Job summary

Sofitel Dubai Downtown is looking for a motivated chef de partie to join its luxury kitchen team. You will prepare and present dishes, manage mise-en-place, and ensure high standards of food safety and cleanliness in a fast-paced environment.

The role requires creativity, strong teamwork, and the ability to thrive under pressure while delivering outstanding guest experiences in a 5-star hotel setting on Downtown Dubai.

Qualifications

• Creativity and passion for food with strong customer service mindset.
• Ability to work under high pressure in a busy kitchen.
• Excellent communication and teamwork, proactive and reliable.

Responsibilities

• Prepare and cook dishes, plate and present food.
• Receive and store products properly, rotate stock.
• Maintain Kitchen cleanliness and follow food safety standards.
• Coordinate with Chef de Partie to manage mise-en-place and service.
• Take orders from Chef de Partie and execute correctly.
• Complete daily mise-en-place and storage checklists.

Skills

Creative and passionate about food and

Able to work in a high-pressure env

Excellent interpersonal and comms; a "

Education

Kitchen school diploma

Job description

Sofitel Dubai Downtown is looking for a motivated chef de partie to join its luxury kitchen team. You will prepare and present dishes, manage mise-en-place, and ensure high standards of food safety and cleanliness in a fast-paced environment.

The role requires creativity, strong teamwork, and the ability to thrive under pressure while delivering outstanding guest experiences in a 5-star hotel setting on Downtown Dubai.