Commis 1

Sofitel; Dubai; Presencial; AED 67 000 - 134 000; Tempo integral

Resumo da oferta

Sofitel Dubai Downtown is looking for a motivated chef de partie to join its luxury kitchen team. You will prepare and present dishes, manage mise-en-place, and ensure high standards of food safety and cleanliness in a fast-paced environment.

The role requires creativity, strong teamwork, and the ability to thrive under pressure while delivering outstanding guest experiences in a 5-star hotel setting on Downtown Dubai.

Qualificações

• Creativity and passion for food with strong customer service mindset.
• Ability to work under high pressure in a busy kitchen.
• Excellent communication and teamwork, proactive and reliable.

Responsabilidades

• Prepare and cook dishes, plate and present food.
• Receive and store products properly, rotate stock.
• Maintain Kitchen cleanliness and follow food safety standards.
• Coordinate with Chef de Partie to manage mise-en-place and service.
• Take orders from Chef de Partie and execute correctly.
• Complete daily mise-en-place and storage checklists.

Conhecimentos

Creative and passionate about food and

Able to work in a high-pressure env

Excellent interpersonal and comms; a "

Formação académica

Kitchen school diploma

Descrição da oferta de emprego

Job Description:

Company Description

Sofitel Dubai Downtown

French luxury and local cuisine in the world's most exciting city

Located in the heart of Downtown Dubai, with immediate proximity to The Dubai Mall and 10 minutes away from City Walk, Sofitel Dubai Downtown is an idyllic oasis that blends urban sophistication with refined luxury, features air-conditioned rooms and free private parking. The rooms come with a flat-screen TV with satellite channels. Certain rooms include a sitting area where you can relax. Every room is equipped with a private bathroom.

Sofitel Dubai Downtown is a luxury 5-star Dubai hotel combines French elegance and contemporary sophistication. It's 31 floors of artfully designed rooms and suites in addition to, chic restaurants, trendy bars and infinity pool terrace boast spectacular views over the Dubai skyline and Arabian Gulf.

"Why work for Accor?"

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor,

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

What you will be doing:

• Food preparation and cooking, plating, presentation
• Receiving and storing product properly; rotating old and new stock
• Kitchen maintenance and cleaning, following food safety requirements
• Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service
• Takes orders from his/her Chef de Partie and carry them out in the correct manner
• Is responsible for completing the daily checklist regarding mise-en-place and food storage

Qualifications

Your experience and skills include:

• Creative and passionate about food and customer service
• Able to work in a high-pressure environment
• Excellent interpersonal and communication skills; a team player
• Kitchen school diploma

Requirements