Commis Chef — Fast-Paced Kitchen, Safe Prep, Quality Dishes

Calo Inc

Dubai

On-site

AED 36,000 - 72,000

Full time

14 days+

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Job summary

Calo Inc in the UAE is seeking a Commis Chef for the Calo Kitchen, joining a team alongside Senior Chefs to assist with meal preparation, maintenance, logistics, safety, and sanitation. Ideal candidates have 1–3 years in a commis chef role in hospitality or catering, are based in the UAE, proficient in English, and understand food safety and hygiene regulations.

Experience in a food manufacturing facility is a plus.

Qualifications

1–3 years of experience as a Commis Chef or in a similar role within the hospitality or catering industry.
Currently based in the UAE.
Proficient in spoken and written English.
Good understanding of food safety, hygiene, health, and safety regulations.
Previous experience in a food manufacturing facility is a plus.

Responsibilities

Monitor kitchen equipment and report any issues to supervisors.
Continuously develop culinary knowledge to support the production of high-quality meals.
Measure, mix, and prepare meal ingredients, sauces, and seasonings.
Assess inventory levels and request replenishment when necessary.
Plate meal items under the supervision of the Chef de Partie.
Dispose of spoiled ingredients and ensure compliance with sanitation regulations and safety standards.
Maintain a positive and professional attitude when working with colleagues.
Produce high-quality dishes that meet both presentation and taste standards.