Commis 3 - In Room Dining - Atlantis The Palm - Dubai, UAE

Atlantis; Dubai; On-site; AED 50,000 - 67,000; Full time

Job summary

Atlantis The Palm is seeking a Commis 3 for In Room Dining in Dubai. This entry-level kitchen role offers hands-on training and exposure to luxury hotel culinary operations within a renowned resort.

Ideal candidates have 1–2 years in a similar kitchen, basic kitchen knowledge, and a strong desire to learn. The position supports career development in a multicultural, high-volume environment.

Qualifications

• Basic professional kitchen knowledge.
• 1–2 years of experience in a similar kitchen role.
• Good communication skills and team-oriented attitude.
• Ability to multitask and work under pressure.

Responsibilities

• Assist senior chefs with basic food preparation and cooking tasks for in-room dining.
• Follow recipes, portion control, and presentation standards.
• Support smooth kitchen operations during high-volume service periods.
• Maintain cleanliness and hygiene in line with food safety standards.
• Work collaboratively with kitchen and service teams.

Skills

Communication skills

Team-oriented

Multitasking

Willingness to learn

Job description

Commis 3 - In Room Dining - Atlantis The Palm - Dubai, UAE Position Overview The Commis 3 - In Room Dining role at Atlantis The Palm Dubai is an entry-level culinary position designed for motivated kitchen professionals looking to build a long-term career in luxury hospitality. This role offers hands-on experience, structured training, and exposure to world-class culinary operations within a renowned resort environment.

Job Details

Country: UAE

City: Dubai

Industry: Hospitality

Function: Food Preparation-Cooking

Salary: 4500-6000 monthly (Market estimated)

Gender: Any

Candidate Nationality: Any

Job Type: Full-time

Role Summary

The Commis 3 - In Room Dining supports daily kitchen operations by assisting senior chefs with food preparation and service for in-room dining at Atlantis The Palm Dubai. The role focuses on developing core culinary skills, maintaining quality standards, and delivering consistent food offerings in a fast-paced luxury hotel setting.

What You'll Do

• Assist senior chefs with basic food preparation and cooking tasks for in-room dining
• Follow recipes, portion control, and presentation standards
• Support smooth kitchen operations during high-volume service periods
• Maintain cleanliness and hygiene in line with food safety standards
• Handle ingredients and kitchen equipment safely and responsibly
• Work collaboratively with kitchen and service teams
• Learn and apply culinary techniques through ongoing training

Ideal Profile

• 1 to 2 years of experience in a similar kitchen role within an international luxury hotel
• Basic professional kitchen knowledge with a strong desire to learn
• Good communication skills and team-oriented attitude
• Ability to multitask and work effectively under pressure
• Confidence working in a multicultural kitchen environment
• Commitment to developing a career in professional cooking

Why Join Us

• Begin your culinary career at a world-renowned luxury resort
• Competitive tax-free salary with a comprehensive benefits package
• Learn from award-winning chefs and experienced culinary leaders
• Access to continuous training, development, and career progression
• Supportive, professional, and multicultural work environment

About the Company

Atlantis The Palm is a world-famous luxury resort in Dubai and part of Kerzner International's global hospitality portfolio. Known for iconic dining concepts, exceptional service standards, and unforgettable guest experiences, Atlantis The Palm offers outstanding career opportunities for aspiring culinary professionals in the UAE.