Commis 2 - Main Kitchen

Dorchester Collection; Dubai; On-site; AED 33,000 - 60,000; Full time

Benefits offered by this job

Competitive Salary Package

World-class Development Opportunities

Complimentary stays with breakfast in

50% off at bars and restaurants in Dor

Meals on Duty

Private Medical Insurance

Life Insurance

Flight Allowance every 24 months

Shared Company Accommodation

Company provided transportation to and

Uniform provided by the Company with

Job summary

Dorchester Collection seeks a Commis 2 to join the Main Kitchen in Dubai. You will work across our busy hotel kitchen, focusing on high-standards for food quality, safety, and presentation.

You will learn under our award-winning academy, gain exposure to seasonal menus, and develop leadership skills while delivering exceptional guest experiences. Strong organization, communication, and teamwork are essential.

Qualifications

• Food safety knowledge and hygiene practices are essential.
• Strong organizational and time-management abilities are required.
• Customer service orientation with clear communication skills.
• Ability to work under pressure in a fast-paced kitchen.

Responsibilities

• Maintain food quality control and ensure timely food rotation and service.
• Prepare, cook and present food to the highest standards.
• Apply our values to daily kitchen routines and guest service.
• Coordinate with Sous Chef on daily prep, shortages and seasonal menus.
• Stay up-to-date with culinary trends and craft leadership in service.
• Thrive in a high-pressure environment while maintaining quality.

Skills

Multitasking

Time management

Food safety & hygiene

Organizational skills

Customer service

Communication

English language proficiency

Job description

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family we will support your development by nurturing your personality creating a transparent culture of trust collaboration and appreciation. Supported by our annual personal development planning tailored learning opportunities and our Academy programs you will be a part of creating a bespoke experience.

Treasured by guests. Cherished by employees. Celebrated worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA reflected by our core values of Passion Personality Respect Working Together and Creativity.

If you need us to do anything to support you during the recruitment process such as adjustments to how you apply alternative formats of information or adjustments to the assessment process itself please email so that we can discuss how we can support you through the process. Please note that we will not be able to respond to individual enquiries about update

Reference 2025-5704 Hotel

The Lana - Dorchester Collection

Division & Department

Food & Beverage - Kitchen

Job Title

Commis 2 - Main Kitchen

Contract Type

Permanent

Status

Full time

Position Overview

We are not just a collection of hotels but instead a talented community. A family with a shared passion and commitment to unapologetically love and breathe who we are every day. An eclectic grouping who really care about each other and our guests; where belonging transcends all else. We do this with a backdrop of extraordinary hotels steeped in history glamour and stories which provide the perfect stage for our people our Legends to live our vision Treasured by Guests Cherished by Employees Celebrated Worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA reflected by our core values of Passion Personality Respect Working Together and submitting your application please let us know if you require any special accommodations during the interview process.

We care about your career and are known for having the absolute best people in the industry. When you join us as a Commis Chef you start a unique opportunity to become celebrated as the very best in your field. Youll learn not only from your fellow Legends but also through our award-winning learning academy so that you can achieve the highest standards of craft service and leadership and become a legend in your own story.

What youll get

• Competitive Salary Package
• World-class Development Opportunities
• Complimentary stays with breakfast included in our sister Dorchester Collection hotels.
• 50% off at bars and restaurants within all of our sister Dorchester Collection hotels
• Meals on Duty
• Private Medical Insurance
• Life Insurance
• Flight Allowance every 24 months
• Shared Company Accommodation
• Company provided transportation to and from work
• Uniform provided by the Company with complimentary laundry
• Service Charge

What youll do

• You will be responsible for maintaining food quality control appropriate and timely food rotation timely service and quality of food of the highest standard to ensure our guests receive nothing but the best experience.
• You will prepare cook and present food adhering to food safety standards learning new and exciting skills along the way.
• Our values of Passion Personality Respect Working Together and Creativity guide us each and every day. As a Commis Chef youll have the opportunity to bring these to life and continue to create our legacy.
• Youll also coordinate with the Sous Chef / Chef de Cuisine on daily preparation food shortages and the development of seasonal food and beverage activities.
• Youll be up to date with latest culinary trends be creative and skilled in the art of cookery.
• You will thrive in a high-pressure environment whilst maintaining a high level of quality.

The items shared are the essence of a day in the life of a Commis Chef but well make sure you are provided with specifics on how we care for our hotel.

What youll bring

• Youll bring your unique personality and passion to the role and the team.
• Youll have a collaborative approach to working alongside the Sous Chef in the development and execution of new menu ideas.
• Youll have a talent to multitask and have efficient time-management.
• Youll have an excellent understanding of food safety and hygiene.
• Youll have strong organizational skills with excellent attention to detail.
• Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
• English is the primary language used in our hotel. You can comfortably communicate in this language.

Job Location

United Arab Emirates

Location

Dubai