Demi Chef De Partie - The Gallery

The Lana, Dubai - Dorchester Collection; Dubai; On-site; AED 78,000 - 112,000; Full time

Benefits offered by this job

Competitive salary package

Complimentary stays with breakfast

50% off at sister hotels

Meals on duty

Private medical insurance

Life insurance

Flight allowance every 24 months

Company accommodation

Transportation to/from work

Uniform and laundry

Service charge

Job summary

The Lana, Dubai - Dorchester Collection is seeking a Demi Chef de Partie for The Gallery in Dubai. You will contribute to a luxury kitchen, delivering top-tier cuisine with a focus on quality and guest satisfaction.

Join a prestigious 5-star property where passion, precision and teamwork drive exceptional dining experiences. You’ll learn through our award-winning culinary program and grow within a world-class hospitality group.

Qualifications

• Fluent English required; strong communication with guests.
• Proven ability to work in a team in a high-end kitchen.
• Customer service mindset with guest-focused approach.
• Creative, precise culinary execution under pressure.
• 2–3 years of experience in a similar role at a 5-star property.

Responsibilities

• Maintain food quality control and proper food rotation.
• Prepare, cook and present dishes to high standards.
• Collaborate with Sous Chef on menu changes and seasonal items.
• Stay current with culinary trends and innovative techniques.
• Work effectively in a high-volume, high-pressure kitchen environment.

Skills

English fluency

Teamwork

Communication

Customer service

Attention to detail

Education

Experience in luxury hotel

Job description

Job Description

Hotel

The Lana

Division & Department

Food & Beverage - Kitchen

Job Title

Demi Chef De Partie - The Gallery

Contract Type

Permanent

Status

Full time

Position Overview

We are not just a collection of hotels, but instead a talented community. A family with a shared passion and commitment to, unapologetically, love and breathe who we are every day. An eclectic grouping who really care about each other and our guests; where belonging transcends all else. We do this with a backdrop of extraordinary hotels, steeped in history, glamour and stories, which provide the perfect stage for our people – our Legends – to live our vision –Treasured by Guests, Cherished by Employees, Celebrated Worldwide. Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA, reflected by our core values of Passion, Personality, Respect, Working Together and Creativity. When submitting your application, please let us know if you require any special accommodations during the interview process. We care about your career and are known for having the absolute best people in the industry. When you join us as a Demi Chef de Partie you start a unique opportunity to become celebrated as the very best in your field. You’ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.

What You’ll Get

• Competitive Salary Package
• Complimentary stays with breakfast included in our sister Dorchester Collection hotels.
• 50% off at bars and restaurants within all of our sister Dorchester Collection hotels
• Meals on Duty
• Private Medical Insurance
• Life Insurance
• Flight Allowance every 24 months
• Company Accommodation
• Company provided transportation to and from work
• Uniform provided by the Company with complimentary laundry
• Service Charge

What You’ll Do

• You will be responsible for maintaining food quality control, appropriate and timely food rotation, timely service and quality of food of the highest standard to ensure our guests receive nothing but the best experience.
• You will prepare, cook and present food adhering to food safety standards, learning new and exciting skills along the way.
• Our values of Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As a Demi Chef de Partie you’ll have the opportunity to bring these to life and continue to create our legacy.
• You’ll also coordinate with the Sous Chef / Chef de Cuisine on menu changes, specials, food shortages and the development of seasonal food and beverage activities.
• You’ll be up to date with latest culinary trends, be creative and skilled in the art of cookery.
• You will thrive in a high-pressure environment whilst maintaining a high level of quality.

The items shared are the essence of a day in the life of a Demi Chef de Partie but we’ll make sure you are provided with specifics on how we care for our hotel.

What You’ll Bring

• You’ll bring your unique personality and passion to the role and the team.
• A genuine passion for gastronomy and a deep appreciation for fine, contemporary cuisine
• Demonstrable experience in a luxury hotel, or other ultra-high-end culinary environment
• Exceptional culinary skill, precision, and creativity, with the ability to deliver consistently outstanding results under pressure
• A natural eye for detail, ensuring every dish is flawless in flavour, presentation, and timing.
• A collaborative spirit with strong communication skills, thriving in a team that values both tradition and innovation.
• Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
• English is the primary language used in our hotel. You can comfortably communicate in this language.
• You will have 2-3 years extensive experience in a similar position at a 5-star establishment.

Position location

Job Location

United Arab Emirates

Location

Dubai

Requirements: