Commis 2 — Culinary Prep & Kitchen Support

Wynn Al Marjan Island

Ras Al Khaimah

On-site

AED 28,000 - 50,000

Full time

3 days ago
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Benefits offered by this job

Healthcare package
Leave policy
Incentive programs

Job summary

Wynn Al Marjan Island is seeking a Commis 2 to join the Culinary team in Ras Al Khaimah, UAE. The role focuses on assisting in food preparation, maintaining quality and safety, and supporting inventory and kitchen operations.

The ideal candidate has secondary education and experience in a professional kitchen, with knowledge of international cuisines and strong knife skills. Ability to lead and collaborate with team members is essential, along with attention to detail and safety standards.

Qualifications

  • Secondary education or higher; culinary training is a plus.
  • Experience in a professional kitchen environment.
  • Knowledge of international cuisines and culinary techniques.
  • Proficient knife skills; HACCP and food safety.
  • Leadership and ability to mentor team.
  • Strong communication and collaboration.
  • Organized; manage inventory and schedules.
  • Detail-oriented with focus on cleanliness and safety.

Responsibilities

  • Assist in food preparation and service within the assigned kitchen section.
  • Prepare and present dishes according to established recipes and standards.
  • Maintain food quality, portion control, consistency, and presentation standards.
  • Follow food safety, hygiene, HACCP, and kitchen cleanliness requirements.
  • Ensure proper storage, stock rotation (FIFO), and handling of ingredients.
  • Maintain clean, organized, and service-ready workstations at all times.
  • Support inventory control and report shortages, wastage, or quality concerns.
  • Operate kitchen equipment safely and efficiently while minimizing waste.
  • Work collaboratively with team members to ensure smooth kitchen operations.
  • Follow instructions from senior chefs and comply with company policies, health and safety standards, and sustainability initiatives.

Skills

Leadership
Communication
Inventory management
Attention to detail
HACCP knowledge
Knife skills
Time management

Education

Secondary education
Culinary training (advantage)

Job description

Wynn Al Marjan Island is seeking a Commis 2 to join the Culinary team in Ras Al Khaimah, UAE. The role focuses on assisting in food preparation, maintaining quality and safety, and supporting inventory and kitchen operations.

The ideal candidate has secondary education and experience in a professional kitchen, with knowledge of international cuisines and strong knife skills. Ability to lead and collaborate with team members is essential, along with attention to detail and safety standards.

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