Chef de Partie

Atlantis Resorts; Dubai; On-site; AED 78,000 - 100,000; Full time

Benefits offered by this job

F&B privileges

Discounted rates

Health insurance

Annual flights

Life insurance

Incentive program

Wellness & social

Job summary

Atlantis, The Palm in Dubai is seeking a Chef de Partie to manage mise en place and daily kitchen operations within your section. You will support the Sous Chef to maintain top quality, presentation and hygiene standards while coordinating with culinary and stewarding teams.

You will contribute to menu development, train junior chefs, manage stock levels, and uphold safety protocols in a fast-paced, high-pressure environment. This is a hands-on role essential to kitchen efficiency and success.

Qualifications

• 2–3 years of experience in international cuisine with a Michelin-star background.
• Formal culinary training with HACCP knowledge.
• Ability to work in high-pressure, fast-paced environments and be a team player.

Responsibilities

• Manage mise en place and day-to-day operations within your kitchen section.
• Support the Sous Chef in maintaining quality, presentation and hygiene standards; coordinate with culinary and stewarding teams.
• Contribute to menu development and training of junior chefs.
• Maintain stock levels and uphold safety and sanitation protocols.
• This is a hands-on role that supports overall kitchen efficiency and success.

Skills

Culinary skills

HACCP knowledge

Food hygiene

High-pressure kitchen

Team collaboration

Education

Culinary training

Job description

( 20152 )

A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away.

The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with thoughtful details inspired by the sea. It is the ultimate destination for world-class dining, bringing together some of the most renowned celebrity chefs and Michelin-starred restaurants. The resort is also home to unforgettable experiences, from record-breaking thrills at the world’s largest waterpark to stunning views of 65,000 marine animals in the aquarium, and close encounters with resident Indo-Pacific dolphins at Dolphin Bay.

Behind this extraordinary destination are over 6,000 colleagues from 129 nationalities. Together, we foster a vibrant and inclusive culture where talent is nurtured, wellbeing is prioritised, and careers truly thrive.

About The Role

As a Chef de Partie, you will be responsible for managing the mise en place and day-to-day operations within your assigned kitchen section. You will support the Sous Chef in maintaining the highest food quality, presentation, and hygiene standards while ensuring seamless coordination with other culinary and stewarding teams. Your role will also include contributing to menu development, training junior chefs, maintaining stock levels, and upholding safety and sanitation protocols. This is a hands-on position that plays a vital role in the kitchen’s overall efficiency and success.

About You

You are a passionate and skilled chef with 2-3 years' of experience in international cuisine with a Michelin star background and a strong foundation in culinary techniques and hygiene practices. With formal culinary training and a deep understanding of HACCP, you’re comfortable working in high-pressure, fast-paced environments and enjoy contributing to a high-performing, multicultural team. You take pride in maintaining consistency, presentation, and cleanliness while remaining flexible to support events, new promotions, and team needs. Organized, reliable, and committed to excellence, you’re ready to step up and take ownership when required.

We offer a competitive, tax-free salary paid in UAE Dirhams (AED), alongside a wealth of benefits.

• Generous food and beverage privileges
• Exclusive discounted rates at all Kerzner properties worldwide
• Comprehensive health insurance (with dental coverage)
• Annual flights home
• Life insurance
• An incentive program
• A variety of colleague wellness and social initiatives

With a strong emphasis on learning and development, colleagues at Atlantis enjoy access to world-class training, career mobility, and internal growth opportunities across the Kerzner portfolio - making this an ideal environment for ambitious individuals seeking a long-term, fulfilling career in luxury hospitality. Join the A-Team and discover the extraordinary.