Burger & Fries Cook \"URGENT HIRING\"

ReapHR; Abu Dhabi; On-site; AED 23,000 - 28,000; Full time

Benefits offered by this job

Employment Visa provided by company

Health Insurance provided by company

Weekly day off: 1 day per week

Job summary

REAP HR & Recruitment Consultancy is recruiting an experienced Burger & Fries Cook for a food and beverage client in Abu Dhabi, UAE. The ideal candidate must have hands-on experience preparing and cooking chicken burgers, regular burgers, and French fries.

You will work in a fast-paced kitchen, follow approved recipes, ensure food safety and presentation, and support kitchen operations during busy service hours. The position offers a monthly salary of AED 2,300 plus benefits.

Qualifications

• Previous experience as a Burger Cook or similar.
• Must have experience preparing chicken burgers and fries.
• Strong knowledge of grill operations and deep frying.
• Ability to work under pressure and meet service demands.
• Solid food hygiene and kitchen safety practices.

Responsibilities

• Prepare and cook different burgers, including chicken and regular burgers.
• Prepare fresh ingredients and toppings.
• Follow recipes, portion sizes and cooking procedures.
• Ensure burgers are cooked thoroughly and presented to standards.
• Maintain food quality, taste and presentation during service.
• Operate grills, fryers and other kitchen equipment safely.

Skills

Teamwork

Communication

Job description

We are currently operating in the United Arab Emirates, Bahrain, Kuwait, Qatar, SaudiArabia, the United Kingdom, and Sri Lanka - providing top-tier recruitment solutions acrossmultiple industries.

Location: Abu Dhabi,United Arab Emirates

Work Experience: 1-3 years

Salary: AED 2,300 With others benefits

Who should apply

• Nationality: Sri Lankan, Indian, Nepali, Emirati
• Experience: 1-3 years
• Role type: Domestic

Job Description

REAP HR & Recruitment Consultancy is recruiting an experienced and reliable Burger & Fries Cook for a food and beverage client in Abu Dhabi, UAE. The ideal candidate must have strong hands-on experience preparing and cooking chicken burgers, regular burgers, and French fries.

Responsibilities

• Prepare and cook different types of burgers, including chicken burgers and regular burgers.
• Prepare fresh ingredients such as chicken, burger buns, vegetables, sauces, and toppings.
• Follow approved recipes, portion sizes, and cooking procedures.
• Ensure burgers are cooked thoroughly and presented according to restaurant standards.
• Maintain consistent food quality, taste, and presentation.
• Prepare, fry, season, and serve French fries according to required standards.
• Operate deep fryers safely and maintain appropriate cooking temperatures.
• Monitor cooking times to ensure consistent crispiness and quality.
• Follow safe frying oil handling and maintenance procedures.
• Operate grills, fryers, and other kitchen equipment efficiently and safely.
• Organize ingredients and prepare workstations before service.
• Coordinate food preparation to complete orders on time.
• Maintain productivity and food quality during peak business hours.
• Minimize food waste through proper portion control.
• Maintain cleanliness and hygiene in the kitchen and food preparation areas.
• Follow proper food storage, labeling, and temperature-control procedures.
• Prevent cross-contamination between raw and cooked ingredients.
• Follow safe food handling procedures, particularly when preparing chicken.
• Clean and sanitize kitchen equipment, utensils, and workstations regularly.
• Monitor daily ingredient usage and report low stock levels.
• Assist with receiving and storing food supplies.
• Communicate effectively with kitchen supervisors and colleagues.
• Follow restaurant operational procedures and supervisor instructions.
• Maintain punctuality, discipline, and professional kitchen standards.

Requirements

• Previous experience as a Burger Cook, Fast Food Cook, or similar kitchen professional.
• Must have practical experience preparing chicken burgers, regular burgers, and French fries.
• Strong knowledge of grill operations and deep-frying techniques.
• Ability to prepare food consistently during busy service periods.
• Understanding of food preparation, portion control, and kitchen organization.
• Experience operating commercial grills and deep fryers.
• Knowledge of safe chicken handling and cooking procedures.
• Understanding of food hygiene, sanitation, and storage practices.
• Ability to follow recipes and maintain food quality standards.
• Basic ingredient inventory and stock management skills.
• Hardworking, punctual, and responsible.
• Strong attention to food quality and cleanliness.
• Ability to work efficiently under pressure.
• Good teamwork and communication skills.
• Willingness to follow kitchen procedures and safety standards.
• Monthly Salary: AED 2,300
• Employment Visa: Provided by the company.
• Health Insurance: Provided by the company.
• Weekly Day Off: 1 day per week.

AED 2,300

Additional Information

Preferred Nationalities: Sri Lankan, Nepali, Indian, and Other Asian Nationalities. Work Location: Abu Dhabi, UAE.

About us

At REAPHR, we are more than a recruitment consultancy-we are your strategic partner in talent andtransformation. Headquartered in the UAE, we specialize in connecting qualified educators and professionalswithsome of the most respected institutions across the country.Our mission is clear: to empower careers, elevate organizations, and drive lasting success through tailoredrecruitment solutions built on trust, integrity, and results.