Bartender

The Food and Beverage Group; Dubai; On-site; AED 89,000 - 134,000; Full time

Job summary

The Food and Beverage Group is seeking a skilled Bartender to deliver high-standard beverage service at the bar. You will prepare cocktails, spirits, wines and non-alcoholic drinks to recipes, maintain speed and accuracy, and ensure presentation meets brand standards.

Engage confidently with guests, recommend menu options, and support upselling while maintaining bar cleanliness and stock controls. The role requires 2-4 years’ experience in quality venues and a professional, team-focused attitude.

Qualifications

• 2-4 years' experience as a bartender in a quality venue.
• Strong knowledge of spirits, cocktails, and bar service.
• Ability to work efficiently under pressure.
• Professional attitude and strong teamwork skills.

Responsibilities

• Prepare cocktails, spirits, wines, and non-alcoholic beverages according to recipes
• Maintain speed, accuracy, and consistency during service
• Ensure correct glassware, garnishes, and presentation
• Interact confidently with guests and provide menu and beverage recommendations
• Support upselling in line with service standards
• Follow stock handling, portioning and waste control procedures

Skills

Bartending

Spirits & cocktails

Job description

Job Description:

Location: UAE

Reports to: Head Mixologist / Bar Manager (AGM)

Department: Beverage Operations

Employment Type: Full-time

Role Overview

The Bartender is responsible for preparing and serving beverages to a consistently high standard while delivering an engaging, efficient, and professional guest experience at the bar. This role combines technical execution with strong service awareness and teamwork.

Key Responsibilities

Beverage Preparation & Service

• Prepare cocktails, spirits, wines, and non-alcoholic beverages according to recipes
• Maintain speed, accuracy, and consistency during service
• Ensure correct glassware, garnishes, and presentation

Guest Engagement

• Interact confidently with guests at the bar
• Provide menu and beverage recommendations
• Support upselling in line with service standards

Operational Support

• Maintain cleanliness and organization of bar stations
• Follow stock handling, portioning, and waste control procedures
• Support stock counts and deliveries as required

Standards & Compliance

• Comply with hygiene, safety, and licensing regulations
• Maintain professional grooming and brand representation
• Support opening and closing bar procedures

KPIs & Success Metrics

• Beverage quality and accuracy
• Speed of service
• Guest satisfaction
• Compliance with standards and procedures

Candidate Requirements

• 2-4 years' experience as a bartender in a quality venue
• Strong knowledge of spirits, cocktails, and bar service
• Ability to work efficiently under pressure
• Professional attitude and strong teamwork skills

Requirements: