? ? ? ? ?, ? ? | Sous Chef | Mm

HotelJobs; South Africa; On-site; ZAR 279,000 - 335,000; Full time

Benefits offered by this job

Live-in accommodation

Meals on duty

Job summary

Kendrick Recruitment is seeking an Executive Chef for a luxury Big Five safari lodge in the Greater Kruger region. The role requires proven 5-star lodge kitchen experience and leadership of a busy brigade, with emphasis on fine dining and international cuisine.

Accommodation and meals on duty are provided, with a 21 on/7 off schedule. Salary is R25,000–R30,000 gross per month, dependent on experience.

Qualifications

• Luxury property or safari lodge kitchen experience is essential.
• Culinary qualification and 5–8 years in senior kitchen leadership.
• Fine dining, contemporary plating and international cuisine.

Responsibilities

• Lead kitchen operations at a luxury safari lodge and support the Executive Chef.
• Oversee food costing, stock control and HACCP compliance.
• Direct brigade leadership and ensure high standards of plating and service.
• Develop menus aligned to fine dining and international cuisine.

Skills

Brigade leadership

Food costing

Stock control

HACCP

Fine dining

Education

Culinary qualification

Job description

? ??? ?????? | ?????? ???? ????? ?????? ??? ???? ?????? ?????, ??????? ?????? Kendrick Recruitment is looking for a ?????? ???? ???? with proven 5-star safari lodge kitchen experience to support the Executive Chef at a luxury Big Five lodge. ? Greater Kruger ? R25,000 - R30,000 gross per month, depending on experience

• ? Live-in, accommodation and meals on duty
• ? 21 days on / 7 days off
• Must have luxury property or safari lodge kitchen experience, essential
• Culinary qualification and 5-8 years in senior kitchen leadership
• Fine dining, contemporary plating and international cuisine
• Brigade leadership, food costing, stock control and HACCP

? Should you not hear from us within 7 working days, unfortunately, your CV has not been shortlisted.