Senior Winemaker

Placements24; Stellenbosch; On-site; ZAR 1,200,000 - 1,600,000; Full time

Benefits offered by this job

Competitive salary

Performance bonuses

Accommodation provided

Tech & R&D access

Professional development

International travel

Medical aid

Retirement fund

Job summary

Placements24 is seeking a Senior Winemaker for a prestigious Stellenbosch winery in the Western Cape. You will lead all winemaking stages, from grape reception to bottling, and manage the cellar team to deliver wines that express the terroir and brand integrity.

The role demands a Master’s in Oenology, 8+ years in winemaking with at least 3 in a lead capacity, and a passion for quality, innovation, and international standards.

Qualifications

• Master's degree in Oenology, Viticulture, or related field.
• 8+ years in winemaking, with at least 3 in senior/lead role.
• Proven track record of acclaimed wines.
• Knowledge of fermentation science, microbiology, chemistry, and sensory analysis.
• Experience with diverse grape varietals and winemaking styles.
• Strong leadership and communication skills.

Responsibilities

• Oversee winemaking operations from harvest to bottling.
• Lead and mentor the cellar team for quality production.
• Develop protocols to achieve wine style and quality.
• Manage fermentation processes including yeast selection and temperature control.
• Conduct sensory evaluations throughout wine development.
• Oversee aging, blending trials, and stabilization.
• Ensure quality control at all production stages.
• Collaborate with viticulture on grape quality and vineyard strategies.
• Manage cellar inventory, supplies, and equipment.
• Stay updated on oenology trends and winemaking technology.
• Ensure compliance with food safety and environmental regulations.

Skills

Leadership

Fermentation science

Microbiology

Chemistry

Sensory analysis

Team management

Communication

Education

Master's in Oenology

Job description

About the Role

Our client, a prestigious winery in the heart of the **Stellenbosch** wine region, **Western Cape**, is seeking an exceptional Senior Winemaker. This pivotal role involves leading all aspects of the winemaking process, from grape reception and fermentation through to maturation, blending, and bottling. The Senior Winemaker will be responsible for crafting high-quality wines that reflect the unique terroir of the region, maintaining brand integrity, and driving innovation in winemaking techniques. You will manage the cellar team, oversee quality control, and collaborate closely with the viticulture team to ensure the best possible fruit is delivered. This position requires a deep understanding of oenology, exceptional sensory evaluation skills, and proven leadership experience. The ideal candidate possesses a passion for winemaking, a commitment to excellence, and a creative flair for producing award-winning wines. You will be the guardian of the winery's reputation for quality and distinction. The **Stellenbosch** location places you at the epicentre of South Africa's premier wine-producing area. This is a hands‑on leadership role requiring dedication and a profound appreciation for the art and science of winemaking. You will be responsible for the entire lifecycle of the wine, from grape to bottle, ensuring superior quality and character.

Key Responsibilities

• Oversee and manage all winemaking operations from harvest to bottling.
• Lead and mentor the cellar team, ensuring efficient and high-quality production.
• Develop and implement winemaking protocols and techniques to achieve desired wine styles and quality standards.
• Manage fermentation processes, including yeast selection, temperature control, and cap management.
• Conduct regular sensory evaluations of wines throughout their development.
• Oversee barrel aging, blending trials, and wine stabilization processes.
• Ensure rigorous quality control measures are in place at all stages of production.
• Collaborate closely with the viticulture team on grape quality and vineyard management strategies.
• Manage cellar inventory, winemaking supplies, and equipment maintenance.
• Stay abreast of the latest trends and advancements in oenology and winemaking technology.
• Ensure compliance with all relevant food safety, health, and environmental regulations.

Requirements

• A Master's degree or equivalent qualification in Oenology, Viticulture, or a related scientific field.
• A minimum of 8 years of progressive experience in winemaking, with at least 3 years in a senior or lead role.
• Demonstrated success in producing critically acclaimed wines.
• In-depth knowledge of fermentation science, microbiology, chemistry, and sensory analysis.
• Proven experience with a variety of grape varietals and winemaking styles.
• Strong leadership, team management, and communication skills.
• Proficiency in cellar operations management, including equipment and inventory control.
• Familiarity with the unique terroir and grape varietals of the **Western Cape** region.
• Excellent problem‑solving abilities and attention to detail.
• A creative palate and a passion for excellence in wine production.

Benefits

• Highly competitive salary package.
• Generous performance‑based bonuses and profit‑sharing opportunities.
• Accommodation options or allowance.
• Access to cutting‑edge winemaking technology and research.
• Opportunities for professional development, international travel, and wine competitions.
• Contribution to a world‑renowned winery with a prestigious reputation.
• Comprehensive medical aid and retirement fund benefits.
• The chance to craft exceptional wines in an iconic wine region.