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NDC Personnel in South Africa seeks a QA Lead to oversee quality assurance and food safety across facilities. You will drive HACCP and BRCGS compliance, manage quality assessments, and ensure traceability and effective corrective actions.
The role requires a BSc in Food Science or Horticulture and proven quality management experience in food processing, with hands-on HACCP and BRCGS expertise. You will audit programs, handle non-conformances and customer complaints to protect product safety and
In this role, you will be leading quality assurance and food safety across facilities and operations. Your duties will include maintaining HACCP and BRCGS compliance, overseeing quality assessments, and managing traceability and corrective actions. Experience with audits, non-conformances and customer complaints will be key to your success.
To be considered, candidates should hold a BSc degree in Food Science, Horticulture, or similar and have proven quality management experience in the food processing sector. Strong practical experience with HACCP and BRCGS is also required.