A meat processing company in Barberton is seeking a skilled Production Manager to oversee all operations within a high throughput butchery and deli. The ideal candidate will have at least 7 years of experience in the meat industry, demonstrate leadership in managing staff, and exhibit strong organizational skills. Responsibilities include planning meat orders, managing stock, and ensuring high-quality processing. This role also requires computer literacy and proficiency in Microsoft Word and Excel, along with a valid Code B driver's license and own transport.
Qualifications
Minimum 7 years' experience in the meat industry.
Qualified and experienced as a block man.
5+ years as a production manager in a similar role.
Knowledge of recipes and block tests using software.
Own transport and Code B license.
Responsibilities
Responsible for all meat processing in a high throughput butchery and deli.
Manage block men and oversee processing and packaging of meat.
Plan meat orders and processing.
Conduct stock management and waste minimization.
Skills
Meat processing
Stock management
Computer literacy
Knowledge of Microsoft Word
Knowledge of Microsoft Excel
Job description
Duties and responsibilities
Responsible for all meat processing in high throughput meat butchery and deli.
Should manage block men under his care as well as processing and packaging of meat.
Planning of meat orders and processing.
Stock management and waste minimization.
Requirements
Minimum 7 years' experience in the meat industry.
Qualified and experience as a block man.
Experience as a production manager for 5 or more years in a similar role.
Computer literate with knowledge of recipes and block tests utilizing software.
Knowledge and experience using Microsoft Word and Excel is important as well.