Precision Kitchen Leader — Head & Sous Chef

Extraordinary Solutions; Cape Town; On-site; ZAR 600,000 - 850,000; Full time

Benefits offered by this job

Competitive salary

Career progression opportunities

Structured professional environment

Job summary

A prestigious hospitality group in Cape Town is on the lookout for experienced Head Chefs and Sous Chefs who prioritize precision and professionalism. The ideal candidates will have a minimum of 2 years’ experience in a luxury kitchen, strong leadership skills, and the ability to maintain high standards under pressure. This role offers competitive pay, professional growth, and the chance to lead within renowned establishments. Join a team committed to creating exceptional culinary experiences, where every detail matters.

Qualifications

• Minimum 2 years’ experience in a luxury or high-end kitchen.
• Professional discipline and pride in execution.
• Strong ability to run a calm, focused brigade.

Responsibilities

• Lead or support daily kitchen operations with structure and precision.
• Execute menus to exact brand standards.
• Mentor and guide brigade members.

Skills

Leadership

Technical cooking skills

Attention to detail

Ability to perform under pressure

Job description

A prestigious hospitality group in Cape Town is on the lookout for experienced Head Chefs and Sous Chefs who prioritize precision and professionalism. The ideal candidates will have a minimum of 2 years’ experience in a luxury kitchen, strong leadership skills, and the ability to maintain high standards under pressure. This role offers competitive pay, professional growth, and the chance to lead within renowned establishments. Join a team committed to creating exceptional culinary experiences, where every detail matters.