Meat Market Manager: Stock, Quality & Customer Excellence

Shoprite Group of Companies; Johannesburg; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A leading grocery retailer in Gauteng, Johannesburg is seeking a Meat Market Manager to oversee daily operations in the butchery. Responsibilities include managing stock levels and staff, ensuring product quality, and maintaining hygiene standards. Candidates should have 3-5 years of experience in the meat industry and prior management experience in a customer-focused environment. An essential qualification is Grade 12/NQF 4, with a desirable Blockman NQF3 certification. The role is crucial for ensuring customer satisfaction and efficiency in the meat market.

Qualifications

• 3-5 years of experience in the meat industry.
• Previous management experience in a customer-centric environment.

Responsibilities

• Perform people management functions in the Meat Market.
• Ensure client satisfaction of our customers.
• Ensure product and stock availability through effective planning.
• Take responsibility for all quality control activities in the Meat Market.
• Manage the administrative functions within the Meat Market.
• Perform stock management functions within the Meat Market.
• Manage all hygiene and safety activities of the Meat Market.
• Conduct various ad-hoc responsibilities to assist the team.

Skills

Knowledge of Meat Market hygiene and safety standards

Knowledge of meat cuts / products

Education

Grade 12 / NQF 4

Blockman NQF3

Job description

A leading grocery retailer in Gauteng, Johannesburg is seeking a Meat Market Manager to oversee daily operations in the butchery. Responsibilities include managing stock levels and staff, ensuring product quality, and maintaining hygiene standards. Candidates should have 3-5 years of experience in the meat industry and prior management experience in a customer-focused environment. An essential qualification is Grade 12/NQF 4, with a desirable Blockman NQF3 certification. The role is crucial for ensuring customer satisfaction and efficiency in the meat market.