Luxury F&B Director — Drive Revenue & Guest Experience

Placements24

Sandton

Hybrid

ZAR 1.800.000 - 2.800.000

Vollzeit

Vor 7 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Benefits dieser Stelle

Hybrid work flexibility
Competitive salary package with bonus

Zusammenfassung

Placements24 invites applications for a strategic Food & Beverage Director at a luxury hotel in Sandton, Gauteng. This senior role oversees all culinary and beverage operations across restaurants, bars, room service and banqueting, driving revenue, profitability and exceptional guest experiences.

The ideal candidate will have 8–10 years in F&B management, with at least 5 years in a director role within luxury properties, strong financial acumen, and outstanding leadership.

Qualifikationen

  • 8–10 years of progressive experience in Food & Beverage management, with at least 5 years in a Director-level role
  • Experience managing multiple F&B outlets and banqueting operations
  • Strong financial acumen including budget management, P&L analysis and cost control
  • Exceptional leadership, communication and interpersonal skills
  • Experience with menu engineering and beverage program development

Aufgaben

  • Oversee all aspects of food and beverage operations including restaurants, bars, room service and banqueting
  • Develop and implement innovative culinary and beverage strategies to drive revenue and profitability
  • Manage departmental budgets, control costs, and maximize financial performance
  • Lead and develop a high‑performing F&B team
  • Ensure highest standards of quality, presentation, and service across all outlets
  • Develop and execute marketing plans in collaboration with the marketing department
  • Ensure compliance with health, safety and sanitation regulations
  • Monitor industry trends and implement best practices to maintain competitive edge
  • Enhance guest experience through consistent service excellence

Kenntnisse

F&B management
Budget management
P&L analysis
Leadership
Menu engineering

Ausbildung

Bachelor’s degree in Hospitality Management
Related field degree

Jobbeschreibung

Placements24 invites applications for a strategic Food & Beverage Director at a luxury hotel in Sandton, Gauteng. This senior role oversees all culinary and beverage operations across restaurants, bars, room service and banqueting, driving revenue, profitability and exceptional guest experiences.

The ideal candidate will have 8–10 years in F&B management, with at least 5 years in a director role within luxury properties, strong financial acumen, and outstanding leadership.

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