Food Safety Hygiene Lead — Audits & Training

Placements24; Gauteng; On-site; ZAR 180,000 - 320,000; Full time

Benefits offered by this job

Competitive salary

Professional development

Collaborative team

Company resources for hygiene programs

Job summary

Cargill is seeking a Hygiene Specialist in Randburg to uphold strict sanitation standards across food service environments. You will implement HACCP-aligned plans, train staff, and coordinate with kitchen teams to prevent contamination and ensure safe dining experiences.

The role emphasizes audits, safety practices, and staying updated on local health codes, with a focus on delivering high-quality hygiene programs in Gauteng’s dynamic culinary landscape.

Qualifications

• Proven experience as Hygiene Specialist or Food Safety role in food service.
• In-depth knowledge of HACCP and food safety regulations.
• Experience in conducting audits and delivering training programs.
• Strong observational skills and attention to detail.

Responsibilities

• Develop, implement, and enforce hygiene and sanitation plans for food service operations.
• Conduct regular audits of kitchens, dining areas, and storage facilities for compliance.
• Provide training on proper food handling, cleaning procedures, and waste management.
• Monitor inventory and usage of cleaning chemicals and safety.
• Investigate hygiene incidents or non-compliance promptly.
• Stay updated on local health codes, regulations, and best practices in food safety.

Skills

HACCP knowledge

Audits

Staff training

Observational skills

Communication

Flexibility

Job description

Cargill is seeking a Hygiene Specialist in Randburg to uphold strict sanitation standards across food service environments. You will implement HACCP-aligned plans, train staff, and coordinate with kitchen teams to prevent contamination and ensure safe dining experiences.

The role emphasizes audits, safety practices, and staying updated on local health codes, with a focus on delivering high-quality hygiene programs in Gauteng’s dynamic culinary landscape.