Event Chef: Creative Catering Lead for High-Impact Events

Placements24

Mbombela (Nelspruit)

On-site

ZAR 180,000 - 240,000

Full time

3 days ago
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Job summary

Placements24 in Nelspruit is seeking an experienced Event Chef to lead culinary operations for a range of events. You will prepare high-quality dishes, contribute to menu development and oversee kitchen activities during events to ensure top presentation and safety.

The ideal candidate has at least 4 years in event catering, formal culinary training, and a proven ability to deliver meals that meet strict quality standards while handling fast-paced service and diverse dietary requirements.

Qualifications

  • Minimum of 4 years of chef experience, especially event catering or high-volume kitchen.
  • Formal culinary training preferred.
  • Proven ability to prepare varied dishes with quality and presentation.
  • Strong knowledge of food safety and sanitation practices.
  • Ability to work under pressure and manage time during events.
  • Strong teamwork and communication skills.
  • Flexibility to work evenings, weekends and holidays as required by event schedules.
  • Experience with dietary requirements (vegetarian, gluten-free) is an advantage.

Responsibilities

  • Prepare and cook a variety of dishes according to established recipes and standards for diverse events.
  • Contribute to menu planning and development with creative, seasonal ideas.
  • Ensure all food is prepared, cooked and presented to high standards.
  • Manage kitchen operations during events and coordinate with staff for smooth service.
  • Maintain strict adherence to food safety, hygiene and sanitation regulations.
  • Manage inventory of food supplies and ingredients, ensuring freshness.
  • Assist with setup and breakdown of catering stations and equipment.
  • Control food costs through efficient preparation and waste management.
  • Train and mentor junior kitchen staff on techniques and standards.
  • Keep kitchen area and equipment clean and well-maintained.

Skills

Event catering
Culinary training
Food safety
Presentation
Team player
Communication
Time management
Dietary knowledge

Education

Formal culinary training

Job description

Placements24 in Nelspruit is seeking an experienced Event Chef to lead culinary operations for a range of events. You will prepare high-quality dishes, contribute to menu development and oversee kitchen activities during events to ensure top presentation and safety.

The ideal candidate has at least 4 years in event catering, formal culinary training, and a proven ability to deliver meals that meet strict quality standards while handling fast-paced service and diverse dietary requirements.

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