Culinary Events Lead: Design & Deliver Memorable Feasts

Placements24; Gauteng; Hybrid; ZAR 180,000 - 280,000; Full time

Benefits offered by this job

Competitive salary

Event-based bonuses

Diverse catering projects

Professional development

Supportive team

Job summary

Placements24 in Gauteng is seeking a passionate Culinary Event Coordinator to bring diverse events to life, from intimate gatherings to large-scale functions. You will work directly with clients to translate needs into delicious menus and coordinate with the kitchen and service staff for flawless execution.

Join a vibrant team in Tembisa that blends creativity with operational management, crafting memorable dining experiences while upholding high standards of service and presentation.

Qualifications

• Proven experience as an Event Coordinator in catering or hospitality.
• Strong knowledge of culinary trends, menu planning, and presentation.
• Excellent organizational and project management skills.
• Exceptional communication and interpersonal skills.
• Ability to work flexible hours, including evenings and weekends.
• Passion for food and creating unique dining experiences.

Responsibilities

• Collaborate with clients to design customized menus and catering packages that meet their specific needs and budget.
• Coordinate with the culinary team to ensure the preparation and presentation of food meet quality and aesthetic standards.
• Manage event logistics, including timelines, staffing, and equipment needs, ensuring smooth on-site operations.
• Conduct site visits and client consultations to finalize event details and address any concerns.
• Oversee the setup and breakdown of catering services, ensuring a professional and clean environment.
• Liaise with external vendors for rentals, entertainment, and other event-related services.

Skills

Event coordination

Client communication

Menu planning

Food presentation

Organizational skills

Flexibility

Job description

Placements24 in Gauteng is seeking a passionate Culinary Event Coordinator to bring diverse events to life, from intimate gatherings to large-scale functions. You will work directly with clients to translate needs into delicious menus and coordinate with the kitchen and service staff for flawless execution.

Join a vibrant team in Tembisa that blends creativity with operational management, crafting memorable dining experiences while upholding high standards of service and presentation.