Coordinator West Street, Durban (W)

Pedros Chicken; KwaZulu-Natal; Presencial; ZAR 180.000 - 240.000; Jornada completa

Descripción de la vacante

Pedros Chicken in Durban is seeking a dedicated shift supervisor to manage our brand-new store during the launch phase, ensuring service, quality, and productivity standards are consistently met.

You will greet customers, oversee orders, supervise staff, uphold food safety, and coordinate with kitchen teams to maintain smooth order flow in a fast-paced setting.

Formación

• Previous supervisory experience preferred.
• Strong leadership and organisational skills.
• Ability to work independently.

Responsabilidades

• Greet customers warmly and create a positive first impression.
• Take customer orders accurately (in person, drive-thru, or online pickups).
• Present food and drinks neatly, correctly, and on time.
• Ensure orders match receipts and special requests.
• Maintain cleanliness of the counter, dining area, and presentation stations.
• Follow food safety, hygiene, and company standards at all times.
• Work closely with kitchen staff to ensure smooth order flow.
• Resolve minor customer concerns politely and elevate when necessary.
• Restock items such as cups, lids, sauces, and napkins.

Conocimientos

Customer service

Team leadership

Communication

Time management

Multitasking

Cash handling

POS skills

Problem-solving

Hygiene

Descripción del empleo

Exciting New Restaurant

Join our Wackys family as we open our brand-new store in Durban. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute to building a strong store culture from day one. We are looking for passionate, energetic individuals who are ready to grow with our brand.

Purpose

Manage shift operations and ensure service, quality, and productivity standards are consistently achieved.

Key Responsibilities

• Greet customers warmly and create a positive first impression
• Take customer orders accurately (in person, drive-thru, or online pickups)
• Present food and drinks neatly, correctly, and on time
• Ensure orders match receipts and special requests
• Maintain cleanliness of the counter, dining area, and presentation stations
• Follow food safety, hygiene, and company standards at all times
• Work closely with kitchen staff to ensure smooth order flow
• Resolve minor customer concerns politely and elevate when necessary
• Restock items such as cups, lids, sauces, and napkins

Competencies

• Strong communication and customer service skills
• Accuracy and attention to detail
• Ability to work in a fast-paced environment
• Time management and multitasking
• Teamwork and cooperation
• Basic cash-handling and POS skills
• Problem-solving and adaptability
• Good personal hygiene and professionalism

Requirements

• Previous supervisory experience preferred.
• Strong leadership and organisational skills.
• Ability to work independently