Chicken Prep Pro — Flexible Shifts in Busy Kitchen

Pedros; Polokwane; On-site; ZAR 66,960 - 89,280; Full time

Job summary

Pedros in Polokwane is seeking a dedicated Kitchen Assistant to deliver high-quality dine-in service and maintain a positive customer experience. You will prepare, season, marinate, and portion chicken, follow recipes, maintain hygiene, and support the kitchen during busy periods.

You should have some experience in food prep, good teamwork and communication, and a willingness to work flexible shifts including weekends. The role requires strong attention to detail and commitment to food safety.

Qualifications

• Previous experience in food preparation or kitchen work (advantageous).
• Ability to follow recipes and standard operating procedures consistently.
• Strong attention to food safety and hygiene standards.
• Good teamwork and communication skills.
• Willingness to work flexible shifts, including weekends and holidays.

Responsibilities

• Prepare, clean, cut, and portion chicken according to specifications.
• Marinate, season, and bread chicken following recipe and procedures.
• Maintain high standards of hygiene and food safety when handling raw chicken.
• Check chicken for freshness and quality before preparation.
• Rotate stock using FIFO to ensure freshness and reduce waste.
• Store raw chicken safely at correct temperatures.
• Keep prep area, tools, and equipment clean and organized.
• Support kitchen operations by assisting cooks during busy periods.
• Follow operational standards, policies, and health and safety regulations.
• Report stock shortages or equipment issues to supervisor.

Skills

Teamwork

Communication

Attention to detail

Follow recipes

Job description

Pedros in Polokwane is seeking a dedicated Kitchen Assistant to deliver high-quality dine-in service and maintain a positive customer experience. You will prepare, season, marinate, and portion chicken, follow recipes, maintain hygiene, and support the kitchen during busy periods.

You should have some experience in food prep, good teamwork and communication, and a willingness to work flexible shifts including weekends. The role requires strong attention to detail and commitment to food safety.