The ideal candidate is a practical all-rounder who leads from the front, from welcoming guests to keeping the kitchen running with simple, well-prepared meals. This role suits someone who is self-driven and comfortable in a remote, small-team environment.
Core Criteria
- Previous experience as a Camp Manager or in a similar lodge management role
- Ability to prepare simple, good-quality meals
- Strong guest service and communication skills
- Working knowledge of stock control and basic administration
- Ability to lead and motivate a small team
- Reliable, responsible and able to work independently in a remote setting
- Flexible and willing to step in wherever needed
- Drivers licence
Candidate Responsibilities
- Oversee the day-to-day running of the camp
- Welcome guests and ensure a warm, memorable stay
- Prepare and present simple, wholesome meals
- Manage, guide and support the camp team
- Conduct regular stock takes and manage ordering
- Maintain housekeeping, hygiene and general camp standards
- Report maintenance issues and coordinate repairs
- Handle basic administrative duties
- Step in across the operation as required
This is a live-in position
REQUIREMENTS
- RSA ID and legal residence essential
- Previous experience in a safari lodge or camp environment
- Proven camp or lodge management experience
- Professional Chef or Sous Chef experience
- Ability to assist with food preparation and kitchen operations
- Recognised Chef qualification advantageous
- Excellent guest relations and hosting skills
- Strong leadership and organisational abilities
- Valid Driver's Licence and own reliable vehicle essential
- Ability to work independently in a bush environment
- Hands-on approach and willingness to assist across the camp
KEY RESPONSIBILITIES
- Oversee the day-to-day running of the camp
- Manage staff and daily camp operations
- Host guests and ensure an exceptional guest experience
- Assist with food preparation and kitchen operations
- Assist with menu planning and meal preparation
- Assist with food stock, ordering, food costs, hygiene and cleanliness
- Maintain high culinary and presentation standards
- Assist with general camp duties where required
PACKAGE
- Neg (DOE)
- Live-in accommodation provided
- Own reliable vehicle required
LOCATION: Musina Limpopo
- Previous hospitality experience essential
- Lodge, safari camp or guest-facing experience advantageous
- Previous team leadership/supervisory experience
- Strong guest service and communication skills
- Computer literate email, Word, Excel and digital reporting
- Good administration and reporting skills
- Strong attention to detail and sound judgement under pressure
- Able to manage guest/student welfare, safety and emergency situations
- Physically fit and comfortable with remote bush living, long days and on-call duties
Requirements
- Previous hospitality experience essential
- Lodge, safari camp or guest-facing experience advantageous
- Previous team leadership/supervisory experience
- Strong guest service and communication skills
- Computer literate email, Word, Excel and digital reporting
- Good administration and reporting skills
- Strong attention to detail and sound judgement under pressure
- Able to manage guest/student welfare, safety and emergency situations
- Physically fit and comfortable with remote bush living, long days and on-call duties