Baker - Artisan Bakery

Placements24; Cape Town; On-site; ZAR 134,000 - 201,000; Full time

Benefits offered by this job

Competitive wage

Employee discounts

Creative input

Team environment

Job summary

Placements24 invites a passionate Baker to join an artisan bakery in Upington. You will produce breads, pastries, and other baked goods using traditional and innovative techniques, from mixing dough to shaping, proofing, and baking each batch to the highest standard.

You will create visually appealing products, maintain a clean workstation and adhere to strict hygiene, safety, and quality protocols. The role offers a collaborative team environment and opportunities to contribute new recipes and

Qualifications

• Previous experience as a Baker in an artisan bakery.
• Proficiency in bread, pastry, and cake decorating.
• Knowledge of ingredients, dough fermentation, and baking science.
• Ability to follow recipes accurately and work well in a team.

Responsibilities

• Prepare doughs, batters, and fillings for breads, pastries, and cakes.
• Operate and maintain baking equipment.
• Shape, proof, score, and bake products per recipes and quality standards.
• Decorate and finish baked goods.
• Maintain a clean and organized workstation, adhering to hygiene and safety regulations.

Skills

Baking techniques

Food safety

Attention to detail

Teamwork

Physical stamina

Tools

Ovens

Mixers

Provers

Job description

Our client is looking for a passionate and skilled Baker to join their artisan bakery in Upington . This role involves the production of high-quality breads, pastries, and other baked goods using traditional and innovative techniques. You will be responsible for mixing dough, shaping, proofing, baking, and finishing a variety of products, ensuring consistency and excellence in every batch. The ideal candidate has a deep love for baking, a keen eye for detail, and a commitment to using quality ingredients to create delicious and visually appealing baked goods for their valued customers.

Key Responsibilities

• Prepare doughs, batters, and fillings for a wide range of breads, pastries, and cakes.
• Operate and maintain baking equipment, including ovens, mixers, and proofers.
• Shape, proof, score, and bake products according to established recipes and quality standards.
• Monitor baking processes to ensure optimal results and consistency.
• Decorate and finish baked goods, ensuring attractive presentation.
• Maintain a clean and organized workstation, adhering to strict hygiene and safety regulations.

Requirements

• Previous experience as a Baker in an artisan bakery or similar food production environment is essential.
• Proficiency in various baking techniques, including bread making, pastry, and cake decorating.
• Knowledge of ingredients, dough fermentation, and baking science.
• Ability to follow recipes accurately and work efficiently, both independently and as part of a team.
• Good physical stamina and the ability to stand for extended periods and lift moderate weights.
• A passion for baking and a commitment to producing high-quality products.

Benefits

• Competitive wage based on experience and skill level.
• Opportunity to work with high-quality ingredients and artisanal methods.
• Supportive team environment in a popular local bakery in Upington .
• Employee discounts on bakery products.
• Potential for creative input and development of new recipes.