Youth Nutrition & Meal-Prep Technician

Canopy Children's Solutions; Jackson (MS); Sur place; USD 19 000 - 27 000; Plein temps

Résumé du poste

Canopy Children's Solutions in Mississippi seeks a Dietary Technician to prepare large-volume meals for CARES Center residents and School Day students. The role requires maintaining safety, sanitation, and dietary compliance, with supervision by the Dietary Manager.

The candidate should have a high school diploma or GED (or 3 years of healthcare cooking experience), basic dietary knowledge, and English proficiency. A valid driver's license and insurance eligibility are required.

Qualifications

• High school diploma or GED, or three years' experience cooking in a health care environment or with childhood nutrition.
• Must have a basic understanding of dietary requirements.
• Must be able to read, write and speak English.
• Must be at least twenty-one years old and possess a valid driver's license and the ability to be covered by organization insurance provider.

Responsabilités

• Assure that all meals are prepared and served three times daily, as appropriate, for CARES Center residents and School Day students.
• Prepare meals for transportation as needed.
• Be familiar with Child Nutrition, DOH, and Medicaid standards and follow Offer vs. Serve guidelines and practices.
• Assure that all meals are prepared under safe and sanitary conditions without contamination.
• Maintains portion and cost control, using standardized recipes and measuring.
• Provide for special dietary needs as directed by Dietary Manager and/or Registered Dietician.
• Provides diets and snacks as directed by physician orders.
• Maintains a clean and safe environment at all times in Kitchen and Dining Area.
• Wash, sanitize and stores clean dishes after each meal.
• Monitor and document temperature of all fridge and freezers on a daily basis.
• Participates in the safety and infection control activities as directed.
• Participate in monthly supervision with Dietary Manager.
• Participate in monthly dietary team meetings.
• Performs other duties as assigned.

Connaissances

English proficiency

Food preparation

Formation

High school diploma or GED

Description du poste

Canopy Children's Solutions in Mississippi seeks a Dietary Technician to prepare large-volume meals for CARES Center residents and School Day students. The role requires maintaining safety, sanitation, and dietary compliance, with supervision by the Dietary Manager.

The candidate should have a high school diploma or GED (or 3 years of healthcare cooking experience), basic dietary knowledge, and English proficiency. A valid driver's license and insurance eligibility are required.