Winter Seasonal Mountain Line Cook

Guest Services, Inc.

Northern (KY)

Hybrid

USD 21,000 - 30,000

Full time

8 days ago
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Job summary

Guest Services, Inc. seeks a Line Cook at the National Park Inn for the winter season. You will work with the kitchen team to prepare, cook, and present meals in a safe, sanitary environment.

Responsibilities include following recipes and menus, maintaining FIFO, cleaning equipment, operating stations, requisitioning supplies, and helping ensure menu costs stay economical. A high school diploma is preferred, with culinary knowledge and strong sanitation and customer service skills.

Qualifications

  • High school diploma or GED preferred.
  • At least one year of culinary knowledge.
  • Food safety certification and strong sanitation habits.
  • Excellent customer service and teamwork skills.
  • Ability to recognize problems and communicate to management.

Responsibilities

  • Prepare and cook food items according to recipes, daily menus, and supervisor instructions.
  • Maintain and rotate food items to ensure quality; date and label items; practice FIFO.
  • Clean and inspect kitchen equipment, appliances, and work areas.
  • Operate food station and complete station checklists and signage.
  • Requisition food supplies and equipment based on future needs.
  • Monitor menus and spending to keep meals economical.
  • Know all stations and plate presentations.
  • Report safety issues to management.

Skills

Culinary knowledge
Food safety
Customer service
Teamwork
Problem recognition

Education

High School Diploma/G.E.D. preferred

Job description

Guest Services, Inc. seeks a Line Cook at the National Park Inn for the winter season. You will work with the kitchen team to prepare, cook, and present meals in a safe, sanitary environment.

Responsibilities include following recipes and menus, maintaining FIFO, cleaning equipment, operating stations, requisitioning supplies, and helping ensure menu costs stay economical. A high school diploma is preferred, with culinary knowledge and strong sanitation and customer service skills.

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