Winter Co-op: On-Floor Production & SWI Developer

Keurig Dr Pepper Inc.

Town of Williamson (NY)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Sign-on bonus
Paid bi-weekly

Job summary

Keurig Dr Pepper in Williamson, NY is offering a Winter 2027 Production Co-op designed for students pursuing real-world manufacturing experience. You will help develop Standard Work Instructions (SWIs) and observe processes on the production floor while collaborating with Operations, Quality, Maintenance, Engineering, and EHS.

This program runs Jan 4 to Jun 25, 2027, is full-time, 40 hours per week, in-person, with opportunities to present outcomes to site leadership and engage in continuous

Qualifications

  • Currently enrolled full-time in an accredited bachelor's degree program in Engineering, Industrial Manufacturing Leadership, Food Science, or a related technical discipline.
  • Must have completed at least two years of undergraduate study prior to the start of the co-op.
  • Excellent organizational and communication skills with the ability to manage multiple priorities.

Responsibilities

  • Develop Safety, Quality, and Production SWIs to improve First-Time-Right execution.
  • Observe processes and collect information from operators to document work practices.
  • Verify and validate work instructions through employee engagement and process confirmation.
  • Document equipment operation, changeovers, inspections, quality checks, and troubleshooting.
  • Audit existing documentation and identify opportunities to improve clarity and consistency.
  • Build process knowledge of assigned production areas through hands-on learning.
  • Utilize Office tools and plant information systems to organize documentation.
  • Support Continuous Improvement by reducing variation and strengthening process control.
  • Engage personnel to capture best practices and ensure procedures reflect actual methods.

Skills

Time management
Strong communication
Professionalism
Initiative
Team collaboration

Education

Bachelor's degree program in Engineering, Industrial Manufacturing Leadership, Food Science, or related field

Tools

Microsoft Excel
Microsoft Word
PowerPoint
Plant information systems

Job description

Keurig Dr Pepper in Williamson, NY is offering a Winter 2027 Production Co-op designed for students pursuing real-world manufacturing experience. You will help develop Standard Work Instructions (SWIs) and observe processes on the production floor while collaborating with Operations, Quality, Maintenance, Engineering, and EHS.

This program runs Jan 4 to Jun 25, 2027, is full-time, 40 hours per week, in-person, with opportunities to present outcomes to site leadership and engage in continuous

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